Yeo Valley sales surge on yoghurt demand but margins squeezed

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CEO Rob Sexton told The Grocer the investments in automation and production capacity would now support future economies of scale and further growth

Revenues have jumped by £64m at Yeo Valley to surpass £400m on the back of growing demand for its range of natural yoghurts – but profits shrank as margins were squeezed by capacity constraints and higher prices for its farmers.

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