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Samworth Brothers shakes up executive board for 2026
Facial recognition alerts to retailers more than double as shoplifting surges
Just Eat’s Caroline Bates on loyalty, anchovies and S Club 7
Gordon Ramsay Restaurants appoints former Holland & Barrett CFO as finance boss
Pret a Manger welcomes back Lawrence Heyes as operations director
Batters plan to turn Adjudicator’s golden rules into law slammed by experts
Gousto strategy chief departs after close to a decade
New employment laws give ‘too free a hand to unions’ says warehousing trade body
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Tim Warrillow on moving Fever-Tree from mixer to main attraction
‘Sell kimchi to Korea? Why not?’ Nick Vadasz, the pickle ambassador
Paul Gillow: ‘It’s time SHS Group was brave and bold again’
How Surya Foods built a world foods empire, one cuisine at a time
Marta Pilczuk on Brits' ‘craziness’ for Heinz
Clean Food Group’s Alex Neves on ‘a new era in biotechnology’
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