By Charles Wright2025-09-30T05:41:00
‘Doing an apprenticeship is a great way to get started. It gives you hands-on experience and a real idea of how the food industry works as a whole’
Name: Harry Neave
Age: 22
Job title: NPD technologist
Company & location: Nomo – Kinnerton Confectionery in Norfolk
Education: Food technology at University of Lincoln
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