All Sourcing articles – Page 71
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NewsUpfield expands Violife range with vegan camembert alternative
The coconut oil-based NPD will go on sale in Waitrose on 8 November and in Tesco on 15 November
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NewsShoppers face fewer Christmas geese this year as UK hatcheries close
Supplies have been impacted by an end to UK gosling production and the impact of bird flu on German suppliers
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NewsDairy Roadmap lines up new commitments to help sector hit net zero
The initiative’s steering group has set out a ‘detailed delivery programme of actions’ in its new Net Zero Climate Ambition document
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Comment & OpinionWhy the ‘non-EU’ labelling at Morrisons was about law, not politics
The decision to call out ‘non-EU salt and pepper’ was a reflection of EU labelling laws, rather than political opinion
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NewsLeaf Marque unveils new target to almost double certified produce by 2026
It is aiming for 85% of the produce grown in the UK to be certified within the next five years
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NewsMorrisons unveils major pork promotion in bid to aid crisis-hit pig farmers
The promotion will see a host of British counter products discounted through November
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NewsSainsbury’s agriculture boss Barney Kay to join Pilgrim’s UK
Kay will join the pork giant next month, succeeding Andrew Saunders
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Analysis & FeaturesCan new roadmap deliver deforestation-free soy?
Supermarkets and NGOs have arrived at a ‘landmark alignment’
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NewsCranswick closes in on net zero with 14 carbon-neutral sites
The pork and poultry giant has also completed a shift to 100% certified deforestation-free soya feed
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NewsArla floats ‘poo power’ as renewable energy solution
The dairy co-op has created limited-edition AA rechargeable ‘Cow Patteries’ powered by electricity sourced from cow waste to raise awareness
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NewsDairy faces ‘reset’ as rocketing input costs drive up prices
Increases in costs of energy and feed are set to drive significant inflation across dairy, according to research by Kite Consulting
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NewsPrinces slashes Indian Ocean tuna catch but warns more needs to be done
The canned food giant has reduced its catch from the fishery by half due to sustainability concerns
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NewsOatly building new research centre to further the potential of oats
The plant-based giant said work on the new facility, based in Sweden, would complete in 2023
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Comment & OpinionPrepare for the ‘next quinoa’. The International Year of Millets is on the horizon
Efforts are being made to boost demand, and develop the systems and infrastructure needed to make this versatile crop a viable alternative, says Eddie Reynolds, science writer and volunteer for the Isha Foundation
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Comment & OpinionWhy Morocco is setting its sights on the UK grocery market
The opening of a new shipping route and and renewed trade agreements have made it easier to do business, says El Mehdi El Alami, director of Promotion and Development of Morocco Foodex
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NewsTesco commits to closing living wage gaps in its UK banana supply chain
Though half of its banana suppliers already paid a living wage to workers, the remainder had gaps ranging between 2% and 18%, Tesco said
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Comment & OpinionWhy a soy roadmap could disconnect European meat consumption from South American deforestation
The Retail Soy Group roadmap must have buy-in from companies to effect real change, says Robin Willoughby, UK director, Mighty Earth
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NewsMorrisons, NFU and McDonald’s partner with Harper Adams for new sustainable farming school
The partnership has been described as a UK first and is designed to equip the food sector workforce with new skills to produce food more sustainably
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NewsAvara pledges 46% cut to direct scope 1 and 2 emissions by 2030
The poultry giant has also pledged to reduce scope 3 emissions within its wider supply chain by 28%
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NewsStonegate Farmers unveils UK-first carbon neutral egg brand Respectful
The brand has adopted a number of sustainable practices to achieve carbon neutrality, including the use of locally sourced feed