All Sustainability and environment articles – Page 152
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NewsHow to Build a Sustainable Brand is theme of The Grocer’s broadcast conference
The Grocer’s Broadcast Conference will air on 24 March and features ‘virtual’ networking and Q&A functionality
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NewsGreencore commits to fully recyclable packaging by 2025
Sandwich giant Greencore will commit to producing only recyclable or reusable packaging by 2025 as part of a wider sustainability drive presented to investors and analysts later today.
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Comment & OpinionSupermarkets must rethink their approach to food waste in the face of Covid-19
Reducing waste is not only environmentally and ethically right - it cuts costs, says Kris Hamer, VP research at Retail Insight
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NewsScottish Wholesale Association launches project to make supply chain carbon-free
The project aims to achieve net zero emissions by 2045 through a series of schemes and initiatives
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NewsJohn Lewis signs up to Prince Charles’ Terra Carta sustainability pledge
Terra Carta, meaning Earth Charter, was launched in January and is designed to help businesses move towards a sustainable future
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NewsHolland & Barrett gives Taunton branch sustainability treatment
The health and wellness retailer has refurbished the branch using 100% recyclable material
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NewsPlans unveiled to double UK’s surplus food redistribution
Following talks between supermarket bosses, suppliers and redistribution charities, IGD and Wrap have launched plans for a new strategy to build a more collaborative system of using food surplus to help vulnerable families
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NewsCarlsberg claims 90% reduction in carbon impact of new glass bottles
One million new bottles will begin rolling out, filled with Carlsberg Danish Pilsner
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NewsFmcg giants unite on plan for flexible packaging waste
They have dubbed themseves ’the Flexible Packaging Consortium’ and enlisted recycling specialists Suez
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NewsRiverford introduces home compostable packaging
The new packaging will replace the plastic bags used for its fresh fruit, vegetables and salads
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Analysis & FeaturesWhat does ‘better’ meat and dairy production and consumption look like?
A new report claims to show how retailers can make meat ‘better’
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NewsConvenience retailers renew interest in packaging-free fixtures
Interest is picking back up after the coronavirus crisis stalled rollout due to cross-contamination fears
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NewsMPs warn of wave of plastic from fixed rate DRS system
Critics warn that plans for a fixed deposit of 20p would cause consumers to switch to bigger bottles rather than reduce plastic consumption
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Comment & OpinionWe should be stimulating the gene editing debate, not shutting it down
Fifty British organisations have written to supermarket CEOs, urging them to make a public statement denouncing the deregulation of gene editing
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NewsPladis to remove all non-recyclable black plastic from its products
It said this would remove some 80 million plastic trays from landfill every year
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Comment & OpinionThe attributes every food company needs to address the climate emergency
Being brave, honest and consistent will help food companies go a long way in sustainability progress, says Dan Crossley, executive director of the Food Ethics Council
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NewsCranswick joins Amazon-led ‘net zero by 2040’ climate pledge
The pork giant said it aims to become the world’s most sustainable meat business
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NewsAldi launches flat-bottomed Easter Egg in plastic reduction push
The design does away with the need for a concave plastic insert to support the egg
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NewsGraze registers high ‘customer’ score as it wins B Corp certification
Since the end of 2019, the brand has removed 160 tonnes of sugar from its snacks
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Promotional FeaturesFour sustainability myths: are they holding your business back?
The Covid-19 crisis has elevated the importance of sustainability, but we must banish old thinking to build back better, writes Deidre Sorensen, partner at OC&C Strategy Consultants