All Sustainability and environment articles – Page 222
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NewsMSC defends standards after "duping" claim
A campaign group claims it has been allowing crews to catch tuna to both MSC-certified and non-certified standards
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Comment & OpinionThe internet of things includes pallets
The internet of things is proving you can teach even the oldest of dogs the newest of tricks
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NewsTesco rolls out range of 'zilla egg' mini avocados
Snack-sized fruits would previously have been rejected by growers because of their size, Tesco says
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NewsAldi UK stores to get 'natural refrigerants'
Aldi is set to switch its fridges to a new CO2 based natural refrigeration system across its entire UK estate
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NewsBrakes meets 'significant' environmental management target
The wholesaler has met the latest standard of the ISO 14001 audit, an “environmental milestone”
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NewsBirds Eye hits 100,000 meals for FareShare
Birds Eye has provided enough surplus food to charity FareShare to make over 100,000 meals over the past two years
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NewsConservation charity cautiously backs Tesco scrapping 5p bags
The MSC said it was “encouraged” by Tesco’s move away from 5p single-use bags but expressed doubts about 10p price
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NewsTesco scraps 5p single-use bags for 10p 'bag for life'
The bag for life will be rolled out at the end of August, with profits going towards UK community projects
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Analysis & FeaturesIs it D-day for diesel?
Last week the government unveiled its long-awaited plan to tackle toxic air. What does it mean for the food industry?
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NewsGreen & Black’s Velvet is brand’s first major new range in 26 years
It will be the first new Mondelez lineup under the company’s Cocoa Life sustainability initiative
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NewsFareShare links with food companies to fight 'holiday hunger'
Bidfood, Coca-Cola, 2 Sisters and Allied Bakers are among 10 companies that will contribute to the ‘Fit and Fed’ project
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NewsSainsbury's to fund thousands of waste-cutting fridge pods
Ten thousand households have now been handed a Fresh Pod by West Suffolk Council
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NewsThe Co-op commits to Fairtrade with Kenyan resource centre
The funding is being provided by the Co-op’s Growing Stories online campaign
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Analysis & FeaturesIs anaerobic digestion eating up edible food?
How often does perfectly good food get caught up with true waste material and head for anaerobic digestion?
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Analysis & FeaturesHow industry collaboration put cod back on the menu
Fish and chip lovers rejoiced last week as North Sea cod was given a clean bill of health by the MSC
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NewsWaitrose to cut carbon footprint with more biomethane trucks
A study by UK gas network Cadent found biomethane trucks emitted 84% less carbon dioxide than equivalent diesel vehicles…
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NewsCarbon Trust scheme to encourage energy-efficient innovation
The programme has received £9.2m of funding from the Department for Business, Energy and Industrial Strategy
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NewsPlastic-free supermarket aisles backed by 91% of shoppers
Shoppers aged over 65 were most supportive of the initiative
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NewsFood & drink firms urged to enter Queen's Awards for Enterprise
Currently in their 50th year, the awards recognise and celebrate outstanding achievement
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NewsWaitrose gives plastic bag funds to marine clean-up charity
The Marine Conservation Society will stage 1,000 clean-ups over the coming year to rid public areas of plastic…