All Vegetarian articles – Page 10
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NewsM&S adds new vegetarian range to food offering
The new products, such as roasted butternut risotto and roasted mushroom ravioli, feature a green ‘Veggie’ label with the “freshly prepared” strapline
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Comment & OpinionFree-from lessons still to be learned from tragic death of Celia Marsh from Pret a Manger sandwich
The ‘free-from’ market has gone from niche to mainstream by targeting the burgeoning vegan and plant-based lifestyle – rather than meeting the needs of a tiny minority with severe allergies
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NewsFrench plant-based bacon brand La Vie makes UK supermarket debut
La Vie is made from soy with sunflower oil extracted using a patented process the brand claims gives the product ‘taste parity with pork bacon’
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NewsMeatless Farm launches chipolatas and chickenless roast for Christmas
The roast is designed to ‘rival the more traditional meat-based Sunday lunch’ and is ready in 35 minutes
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Comment & OpinionWhy we must continue taking risks with plant-based NPD even as inflation soars
Consumers are continuing to seek out healthier, more sustainable options, even as the cost of living escalates, says Conor Lowry of Pilgrim’s Food Masters
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NewsFormer Alpro boss Sue Garfitt joins The Protein Brewery as CEO
Sue Garfitt has been chosen to lead the next stage of the company’s development as it prepares to go to market
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NewsCathedral City makes debut in vegan cheese with new Plant Based range
The Saputo brand’s new range includes three formats: block, sliced and grated
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NewsRichmond unveils new packaging across entire range to mark new era
The Pilgrim’s Food Masters brand hopes the new design will build on its strong heritage
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NewsMoma launches £1m ad campaign to promote its Barista oat drink
The campaign will highlight how Moma Barista oat drink is perfect for both expert and home coffee making
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NewsQuorn adds new meat-free products including unicorn-shaped nuggets for kids
UniQuorns will be available in Iceland from 31 August before being rolled out in Asda, Sainsbury’s and Tesco in October and November
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Category ReportWho will lead the revolution? Plant-based meat category report 2022
The new wave of plant-based meat rebels are ousting the old guard. Who will take power in the market?
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Analysis & FeaturesThe rise of vegan collagen
By its very nature, collagen doesn’t seem a vegan-friendly proposition
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NewsCocos Organic launches kids’ range of coconut ‘yog tubes’
The dairy alternative product is available in strawberry and banana flavour and is free from dairy, gluten, nuts and refined sugar
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NewsGlebe Farm adds three Coca-Cola veterans to senior leadership team
John McGowan and Tony Holmes have joined the sales division, while Malcolm Plows has been made a non-exec director
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NewsTesco’s Wicked Kitchen brand launches into plant-based milks for first time
The alternative milks are available in Soya, Oat, Coconut and Almond SKUs
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NewsBirds Eye’s relaunches Green Cuisine brand with ‘Welcome to the Plant Age’ campaign
The campaign uses animated characters to challenge consumers’ beliefs about plant-based diets
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Analysis & FeaturesIs Beyond Meat beyond hope? And what its slump says about the other plant-based players
Beyond Meat was on fire following its 2019 IPO, yet it’s since crashed and burned. The fall raises questions for the entire plant-based sector
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NewsThe Collective launches pair of dairy-free Suckies pouches for kids
The dairy-free pouches will be available in two flavours; strawberry and peach & apricot
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Category ReportAre kids’ lunches becoming vegan? Kids lunchbox category report 2022
Eco-conscious kids have developed a taste for vegan and veggie packed lunches. And suppliers reckon it’s more than just a phase
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NewsThe Coconut Collab launches plant-based double cream
The new Double Cre&m tastes “unbelievably dairy-like”, is “wonderfully whippable” and will be served at this year’s Wimbledon Championships