All Vegetarian articles – Page 5
-
News
Plant-based Tindle brand ramps up UK rollout
Tindle Burgers and Tindle Nuggets will be available in over 350 Morrisons stores nationwide and online from this week
-
News
Quorn mycoprotein to be made available to other suppliers
The move will be led by a new division, Marlow Ingredients, and will be made available firstly in Europe and then internationally
-
News
This launches lamb kebab alternative for BBQ season
This Isn’t Lamb Kebabs (rsp: £3.50/ 200g) are made of pea protein, cumin and mint
-
News
Finnebrogue and Belazu partner to launch plant-based meal kits
Plant Perfect One Pan Bolognese was developed by Belazu chefs and has just gone on sale at 345 Tesco stores
-
News
Future Farm launches new version of vegan Future Burger
The new burger has the same level of protein as its predecessor while offering lower levels of salt, saturated fat and calories
-
News
Bel expands vegan cheese range with Nurishh Greek Style cubes
The cubes are dairy, lactose and gluten-free and are high in vitamin B12
-
News
Quorn expands fakeaway range with chilled katsu fillets
The vegan Katsu Fillets (rsp: £3.75/ 280g) will be available in Tesco from 3 April
-
Category Report
Rise of the one-meat barbie: barbecue category report 2023
Shoppers simplified their barbecues last year to include fewer mains. So, what’s on the grill in 2023 as living costs rise further?
-
News
Green Cuisine partners with Team GB to make plant-based food more accessible
The brand will be supporting the team for a second time as it seeks to make plant-based foods more accessible
-
News
Julienne Bruno secures first national grocery listing with Ocado
The full Collection 01 range became available on the retailer’s website today
-
News
Quorn launches first meat free pie to feed the whole family
The pie (rsp: £4/ 680g) will be available from 26 March in Sainsbury’s
-
News
Veganuary continues to boom as latest year breaks sign-up records
Celebrities have continued to be involved in the campaign, with Peter Andre and Diane Morgan, aka Philomena Cunk, among others involved this year
-
News
Juicy Marbles secures new listings for its vegan whole cut alt meats
The brand is known for creating the world’s first plant-based marbled steak and largest piece of plant muscle ever
-
News
ABP’s vegan Dopsu brand adds new duo to frozen range
Dopsu No-Beef Balls and No-Beef Mince have been added to the range
-
News
Lactalis revamps Seriously Cheese Nuggets with new name and recipe
The relaunched Seriously Crispy Melts now include cheddar and mozzarella for a ‘meltier’ centre
-
News
Derek Sarno leaves Tesco as retailer embarks on new plant-based strategy
Sarno led the plant-based strategy at Tesco for six years and developed two plant-based brands, Wicked Kitchen and Plant Chef
-
News
Meatless Farm introduces eco-labelling to its core product range
The traffic light labelling system is designed to communicate the environmental impact of its products to consumers keen to reduce their environmental footprint
-
News
Tesco trials new usages for fava beans as alternative protein
The retailer has partnered with fava bean processor AB Mauri and Samworth Brothers to include the beans in new products
-
News
Birds Eye adds vegan Breaded Fish-less Fillets to Green Cuisine range
The new launch is made with rice flakes to recreate the texture of flakey fish
-
News
Glebe Farm appoints first COO to support company growth
Tony Holmes will be responsible for leading the growth ambitions of the business across its oat, oat drinks and cereal divisions