All The Grocer articles in 07 October 2023
Previous issues.
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Profiles and QandAsMy Alternative CV: Higgidy’s Rachel Kelley on sustainability and deep breaths
‘There needs to be more collaboration on the big industry issues, including things like soil health, to support a sustainable food supply chain’
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Promotional FeatureOvercome pricing and promotional forecasting challenges
For CPG brand suppliers, presenting retail partners with new pricing and promotional strategies can be complex. In this article, dunnhumby’s head of insight sales Moray Duncan reveals how to tackle key forecasting challenges.
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Long readsTop 10 vegan chef influencers: who’s driving plant-based online?
Plant-based food content was once the preserve of those who knew in which dark and hidden corners of the internet to look. It was for niche communities with a small number of followers, all sharing knowledge about the vegan diet’s benefits. That was the age of the blog and YouTube ...
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Comment and OpinionThe true environmental cost of petfood
Petfood sales in Europe are growing fast and now the industry is worth a reported €29.1bn. Great news for producers and retailers, but perhaps not so much for an already strained climate
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Comment and OpinionHow can businesses put sustainability at the centre of operations?
Three key changes at Pets at Home now place the business in the best position to deliver on an ambitious plan
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Analysis and FeaturesCan regenerative agriculture make business sense?
Fmcg giants are betting big on regenerative farming to boost sustainability and win over consumers. But the definition is vague. Will the concept hold up, or is it just fertile breeding ground for greenwashing?
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Promotional FeatureHow to track diversity and inclusion
With diversity and inclusion playing a big part in businesses, how can retailers and suppliers track the impact it’s having.
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Analysis and FeaturesCan growers adapt to climate change?
Climate change means UK growers are going to have to deal with hotter and more unreliable weather. How will it affect which crops are grown – and how?
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Comment and OpinionUnmasking the true cost of household cleaning products
A little-known and understood contributor to lung disease is also lurking in household cleaning products
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WhitepapersHow Lidl GB cracked open the Scope 3 emissions challenge
Find out, how Lidl GB, in collaboration with a Scottish egg producer, developed a valuable new product while delivering a significantly reduced carbon footprint. Download the whitepaper now.
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NewsIceland Foods overhauls fruit and veg lines as it targets fresh growth
The supermarket has partnered with Irish fruit and veg supplier Keelings to launch a new exclusive brand
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Comment and OpinionThere’s no silver bullet for agriculture emissions, but there is hope
The biggest gains are not to be found in technological silver bullets but in improving efficiency through refining current methods, says Andrew Bauer, head of food and footprint for SAC Consulting
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Profiles and QandAsMy food and drink job: Louisa Dodd, sustainability manager, Little Moons
‘Raymond Blanc once made me eat compost from his garden at Le Manoir, which was pretty disgusting but I’m sure very nutritious as freebies go’
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Analysis and FeaturesBrits blame ‘greedy’ supermarkets for higher costs of green living
Shoppers are questioning whether retailers are helping them to live more sustainably or are using green living as an excuse to hike prices
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Comment and OpinionReimagining the food system is vital to saving our planet
Our global food system is responsible for 80% of biodiversity loss and around 30% of greenhouse gas emissions, says Daniela Montalto, Greenpeace UK forests campaigner
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Promotional FeatureHow technology can optimise CPG in-store success
Do you have the appropriate real-time information to make strategic decisions that help your CPG products fly off the shelves? Find out why enhanced retail execution software could be the golden ticket.
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NewsGrowers warn production plummeting due to economic challenges
Experts warned continued low returns and elevated input costs had resulted in production falling on 2022
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Comment and OpinionGovernment must support fmcg net zero commitments
The government needs to step up and support businesses, says Jamie Keeble, co-founder and head of sales at Heck
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ReportsIn graphs: What Brits think of DRS in a cost of living crisis
Toluna conducted research of more than 1,000 Brits, diving into their opinions on the proposed deposit return system
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Analysis and FeaturesWhat the rest of the world can teach us about deposit return schemes
The future of DRS in the UK is looking bleak – but similar schemes continue to deliver great results abroad. What is the UK getting wrong?