All The Grocer articles in 15 October 2011 – Page 2
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NewsNew Juna juices give a taste of the exotic
If your customers have become blasé about passion fruit juice, perhaps it's time to offer them a taste of lulo. It is one of four chilled fruit juice flavours offered by start-up business Juna, a German-Colombian outfit that is donating...
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Comment and Opinion
We must grit our teeth during the downturn and just get on with it
I lost count of the times I was asked what I thought of the IGD Convention this week. Perhaps because I was so rude about it last year…
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Analysis and Features
Shut that door!
Many independents claim they are saving energy and cash by fitting doors to their chillers. So why isn’t everyone as open to chiller doors? Elinor Zuke reports
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Comment and Opinion
The future of grocery depends on imagination
As the world reflects on the impact of Steve Jobs, how can we formalise creativity in our businesses, wonders Joanne Denney-Finch
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NewsDairy fears ‘setback’ from reduced-fat vote
One of the dairy sector's fastest-growing categories, reduced-fat products, could suffer a significant setback as a result of the EU, Dairy UK has warned. As The Grocer went to press, an EU standing committee was expected to approve...
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Comment and Opinion
Critical Eye... on an hour of landfill TV
What a load of rubbish! No, I’m not referring to the 44 million tonnes of waste that gets sent to landfill every year in this country.
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Comment and Opinion
Food is a crisis for the entire world
World Food Day is here, yet the UK government still has its head in the sand, says Tim Lang
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Analysis and FeaturesColdpress Pink Lady & Coldpress Golden Delicious
The ambient range has a five-month shelf life and claims to taste as good as fresh
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NewsCod suppliers to push for higher retail prices
Cod suppliers are bracing themselves for tough price negotiations with supermarkets as rising raw material prices put retail prices and pack weights under pressure. The wholesale price of fresh Norwegian cod fillets has risen 20% in the...
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NewsClarke: Netto conversion is ‘fantastic innovation’
Asda’s CEO claimed this week that its converted Netto stores had begun to recoup the £778m splashed out by Walmart.
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News
As recommended intakes rise, Lansley calls for calorie cut
The government is expecting the food and drink industry to sign pledges to slash the calories in an average shopping basket by up to 5%, and has warned it will consider a fat tax if retailers and suppliers fail.Health secretary Andrew...
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NewsSoothing herbal Lull gets buyers excited
One of the British success stories of the show was ‘chill-out’ drink Lull, which attracted global interest. Launched in the UK during the summer, the sparkling soft drink is made from kiwi and berries and has botanical extracts designed…
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Analysis and FeaturesClarke: ‘With focus on power brands, I can save Premier’
The new CEO of Premier Foods refutes talk of a fire sale as he outlines his immediate priorities in an exclusive interview with Adam Leyland
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Analysis and FeaturesIt may be cool, but how much of a gamble is Brand Match?
Sainsbury’s Brand Match is the first price-match scheme to offer an instant voucher at the till. So will it work? Beth Phillips and James Halliwell report
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NewsMagners gives bottles a new look
A new look designed to give Magners a modern feel is being rolled out across the cider range. Brand owner C&C Group said the label had been updated with new graphics that reflected the heritage of the Magners cider mill in Clonmel,...
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NewsBooths to offer online service at MediaCity
Booths is to start selling food online for the first time next week. The upmarket northern supermarket chain is due to open a new store in Salford Quays on Wednesday, at MediaCityUK, the new home for the BBC and ITV.
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NewsFocus On Cakes & Biscuits: Let them eat biscuits
Own label is having its cake and eating it, but in the biscuit barrel brands are on top – with the upshot that biscuit sales are outgrowing those of cake. Samantha Lyster reports
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News
Focus On Cakes & Biscuits: Innovations
These brightly-decorated balls of cake made their debut at the Speciality & Fine Food Fair this year. PopKakery co-founder Melissa Damjanovic developed the idea in America before importing it to the UK.
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News
Focus On Cakes & Biscuits: McVitie's signs up to the cult of Jaffa
This July, Jaffa Cakes launched its biggest digital effort yet. Activity centred on two microsites, 'Cult of Jaffa' and 'The Jaffa Cake Broadcasting Corporation' - one inviting fans to help protect Jaffa Cakes from the likes of the House of Garibaldi, the other a spoof news site, and both fully ...
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NewsWenisch to implement big growth plan at Nom
Nom UK CEO David Potts is leaving the business at the end of 2011 ahead of a major expansion drive by the yoghurt maker. His role is not being replaced and responsibility for UK operations is passing to the company's international CEO...
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