All The Grocer articles in 20 March 2021 – Page 2
-
NewsWomen in Wholesale offers discounted mental health first aid course
Mental health and wellbeing form the basis of two of the sessions at this year’s WiW Speed Mentoring event on 29 April
-
NewsSimplyFresh and Costcutter extend supply deal
The symbol groups said the new deal worked on rolling two-year basis
-
NewsOcado own brand packaging overhaul will avoid 27 tonnes of plastic a year
The revamp sees the removal of nine million non-essential packaging components
-
NewsJiffy bags £2.6m funding to launch online supermarket
The company’s first dark store will open in London this month offering a total range of 2,000 SKUs
-
NewsFlorette aims to jazz up salad aisles with ‘vibrant’ salad mix and £1m marketing push
The NPD and marketing campaign are both set to launch in April ahead of salad’s key summertime sales period
-
NewsMorrisons revamps loyalty scheme and phases out plastic More cards
The retailer will move towards an ‘instant discount’ model using its mobile app
-
NewsNew blockchain ‘border pass’ aims to solve post-Brexit Irish Sea problems
Developer Elandbridge claims it is the first of its kind to address the complex challenges at the Irish Sea border
-
NewsNatures Way expands West Sussex HQ to meet ‘growing salad demand’
The development at the site in Selsey has created 100 jobs
-
NewsDija acquires Cambridge startup Genie to support UK expansion
Genie launched last year delivering snacks, drinks and everyday essentials in 15 minutes or fewer
-
Analysis & FeaturesCBD Q&A: What suppliers and retailers need to know as novel foods deadline looms
We spoke to Arjun Rajyagor and Ben Hamburger, founders of CBD distributor Sana Lifestyle
-
NewsFree Covid tests: government scraps 50-plus employee cap
Smaller companies will now be able to access the lateral flow kits, if they register before the end of March
-
NewsDRS in Scotland facing year-long delay in setback for UK scheme hopes
Delay is the latest blow to supporters of DRS in the rollercoaster history of the proposals
-
NewsIOTC criticised for failure to adopt sustainable yellowfin tuna plan
Governments and NGOs described the outcome of the IOTC’s special session as ‘extremely disheartening’
-
NewsApp-based supermarket Weezy expands beyond the capital to Bristol
It has established a new ‘dark store’ fulfilment site in Bristol
-
Comment & OpinionCheap food culture creates fertile ground for modern slavery in supply chains
A slave-free food sector will remain a distant dream unless those in positions of influence step up, says Dan Crossley, executive director of the Food Ethics Council
-
Comment & OpinionMorrisons’ digital-only announcement marks a new direction for loyalty
Supermarkets have so far been unable to eliminate the plastic loyalty card
-
NewsThe Cheesecake Shop to rebrand after MBO
The buyout, led by Neil Blakeman and Dillan Shikotra, includes eight retail stores across the region, as well as the bakery in Nottingham.
-
Feature SynopsisFocus On Ambient and Canned Goods: 24 April
Canned food is back in vogue. So now that it’s got people’s attention, how can it stay hip?
-
-
NewsMedia Bites 18 March: SSP, Danone, Ocado
SSP Group, the airport and railway caterer behind Upper Crust and Caffè Ritazza, predicted that passenger numbers would not return to pre-Covid levels until 2024 as it tapped its shareholders for £475m of new funding.
- Previous Page
- Page1
- Page2
- Page3
- Page4
- Next Page