All The Grocer articles in 23 February 2019 – Page 13
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NewsMcColl's to initiate range review as part of turnaround
The convenience retailer was hit hard by the collapse of Palmer & Harvey
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NewsBooths recalls prepared veg & soup mixes after metal found
This follows the recalling of Booths’ own-brand mince pies in November 2018
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NewsJo Hickson takes over as head of Tesco Labs
Hickson has more than 20 years’ experience in leading a range of innovation teams
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My Alternative CVOlivia Wollenberg, Livia's, on aircon and Notting Hill
‘The most rewarding part of my job? Knowing our products benefit so many people’
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NewsDefra: food industry planning will minimise no-deal impact
The government is warning against consumers stockpiling food, insisting the food industry is sensibly prepared
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NewsHealth experts call for minimum price on sugar
The authors propose controls on sugar production and imports through the introduction of a marketing quota
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NewsArla hails turnaround success with savings above targets
Arla embarked on its cost-saving measures beginning in April last year
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NewsOld Mout cider adds 'exotic' new variant
The new pineapple & raspberry flavour will role out from March
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NewsSeachill registers Saucy Vegan Co trademark
The supplier looks poised to enter the plant-based sector
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NewsHellmann’s and Mary Berry aim to widen appeal of salad dressing
Hellmann’s has unveiled Real Fruit & Vegetable Pulp vinaigrette designed to complement on-trend salads
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NewsGü Puds expands into ice cream and free-from
The ice creams arrive 13 years after Gü’s ’low-level test launch’ of a short-lived ice cream selection
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Analysis & FeaturesPosh spirits and outré beers: what's new in booze this March?
Get the lowdown on the hottest booze launches hitting the nation’s BWS shelves next month…
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NewsHotel Chocolat launches four-strong free-from range
Source: Hotel Chocolat The products will be available in its 103 stores and cafés Hotel Chocolat has launched a range of products that are free from gluten, dairy, nuts and wheat. The luxury chocolatier introduced the selection of four products in its 103 stores and cafés across ...
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Comment & OpinionHow shopper expectations around online grocery are changing
Retailers need to provide a sophisticated customer experience online as well as offline, says Google’s Harry Walker
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NewsMondelez promotes Vince Gruber to European president
Gruber has replaced Hubert Weber, who has retired after many years with the business
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NewsMüller resurrects 'luxurious' Amore brand
Some shoppers were reluctant to buy into the luxury category due to concerns over fat and sugar content, said Müller
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NewsEurilait targets barbecue season with grilling cheese line
Al Fresco’s range of cheeses aim to displace halloumi as the go-to cheese for grilling
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NewsAldi opens 10th UK distribution centre in Sheppey, Kent
The £50m, 600,000 sq ft facility is to serve nearly 60 stores across the south east and more as Aldi continues to grow its estate
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NewsDo Kraft Heinz's travails signal the end of the zero-based budgeting era?
After Kraft Heinz posted a US$12.6bn fourth quarter loss, has the poster child for cost cutting shown the era of zero-based budgeting is coming to an end?
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Analysis & FeaturesEqual pay disputes: what does latest ruling mean for retailers?
Lawyers warn of 30,000 claims and more spilling into retail beyond supermarkets. So what should businesses be doing?





