All The Grocer articles in 24 October 2009 – Page 3
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Comment & Opinion
Saturday Essay: We need your help in fighting business crime
Closer partnerships between industry, police, local authorities and government is the way forward, says Alan Campbell
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News
Focus On Winter Remedies: Britain squirts and wipes its way to cleanliness
Although the public feel the swine flu outbreak has been hyped up by the media, they are still taking action to protect themselves against germs, according to a Mintel survey.
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NewsQuaker boots
David Johnston has boosted PepsiCo's fortunes in tough economic times with bold NPD, as he tells Alex Beckett
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NewsDoes Tesco’s new-look bogof signal the end of food waste?
Tesco's Buy One Get one Free Later promo generated plenty of headlines, but is it a serious bid to reduce food waste or just a PR stunt? Joanne Grew investigates
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News
As confidence grows, bogof makes a return
In the past year, supermarkets have ditched bogof and multibuy offers in favour of round pound and money-off deals.
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Comment & OpinionDon Pumsey on blue rinses, donkey carts and the BNP
How many years is it since Marks & Spencer beat a pathetic and humbling retreat from Europe? Before Rosey's time, of course, otherwise he might just have learned something from it. But never mind, eh?
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News
Blind taste tests put frozen and fresh on a par
The frozen food industry has long said that frozen products taste as good as fresh – but now it claims to have scientific proof.
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News
Cracking a tough nut is like a blind date - don't be nervous!
Forming good relationships has always been fundamental to doing good business.
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News
Black Farmer makes sweet Cheddar debut
The Black Farmer has continued its assault on the fresh food category by launching into cheese.Sourced from Somerset farmhouse cheesemaker Alvis Bros, The Black Farmer Sweet Mature Cheddar is 'a traditionally made cheese with deep...
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News
Helm takes domestic pet route but Bear is blooming says Brook
Twelve months after leaving Innocent Drinks to launch a new healthy snack brand, Gareth Helm will swap his entrepreneurial endeavours for a return to a corporate role, as the new marketing director of Mars Petcare UK.But while reducing ...
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News
Marmite hails first in cereal bar sector
Love it or hate it but Marmite is venturing into cereal bars with what it claims to be the world's first-ever savoury variant.The Marmite cereal bar, available next week, is rich in B-vitamins, high in fibre and has no artificial...
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News
Baileys plus Dairy Crest equals cream
Dairy Crest has teamed up with Diageo to launch a range of Baileys products aimed at invigorating the flavoured cream market.The Extra Thick Cream, launched this week, comes in Baileys Original Irish Cream and Baileys with a Hint of...
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Profiles
The Human Angle: Mark Watson, Hancocks Cash & Carry
What's it like to work for your company? Owned by the Hancock family, it retains a very friendly, family atmosphere across all areas of the business including customers and suppliers.
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Profiles
My Alternative CV: Christian Koning, MD, Hale & Hearty Foods
Christian Konig, MD of Hale & Hearty Foods, on tasty free-from food, boiled eggs and Roger Moore
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News
It’s all cooking at Ella’s Kitchen
Just three years after launch, Ella's Kitchen already boasts 10% of the wet babyfood market. Alex Beckett reports on the recession-busting organic children's food brand
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News
Sainsbury’s sold alcohol to the underage
Sainsbury’s has been fined £15,000 and paid £29,832 in costs after being caught selling alcohol to kids at stores in Derbyshire by a test-purchasing operation.
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News
Focus On Soup: Chilled soup steams ahead
Cheap, comforting, and with a hint of retro chic, 2009 should have been a bumper year for canned soup. And if not canned, then pouches, which are working well in other categories thanks to a modern, microwaveable and lightweight profile.
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News
Amy’s Kitchen adds touch of India to soups
California-based convenience brand Amy's Kitchen is adding an Indian Dal soup to its Waitrose range.Indian Dal Curried Lentil soup is made from a mixture of organic lentils and beans flavoured with a mild blend of spices and herbs (rsp:...
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News
ABP acquires abattoir from Chitty Group
Anglo Beef Processors has bought Chitty Food Group's Guildford abattoir in a move it claims will give it an industry-leading geographical spread of sites. The acquisition of the abattoir and boning hall follows ABP's acquisition of a...
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News
Tesco abandons Fresh’n’Lo for own-label Creamfields
Tesco has dropped Robert Wiseman’s Fresh’n’Lo and The One milk lines in favour of a new tertiary brand.
The supermarket has replaced all its Fresh’n’Lo and The One milk with an alternative 0.75% fat version under the Creamfields banner….
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