All The Grocer articles in 25 February 2012 – Page 2
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Analysis & FeaturesSmarter ideas about water usage need to start flowing
How are farmers coping with the devastating drought that has hit many parts of Britain?
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News
Samuel Adams Boston Lager to be brewed by Shepherd Neame
US craft beer Samuel Adams Boston Lager is to be brewed in the UK for the first time.
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NewsImperial rolls out additive-free Drum
Imperial Tobacco has launched an additive-free version of roll-your-own brand Drum.
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ProfilesFull steam ahead for Stewed!
Not content with an ever-increasing presence in the mults, Stewed! MD Alan Rosenthal is taking the range into the UK’s train stations.
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News
Myers appointed as head of marketing at Meantime Brewery
Nick Miller, chief executive officer of Meantime Brewery Company, has poached his former brand manager at Miller Brands UK to head marketing at the Greenwich-based craft brewer.
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News
Florette turns up the sweetness to cultivate a fresh army of fans
Florette is introducing a new variant to its biggest-selling salad line as well as adding two extensions to its Duo range.
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Analysis & FeaturesA year on, is Clarke getting Tesco back on track?
He’s had a rough ride in his first 12 months, but the CEO could soon appease his critics with a raft of measures for the UK.
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News
Cravendale celebrates success of Kermit backpack campaign
Arla is already hailing the success of its Cravendale tie-up with the Muppets less than three weeks after the campaign’s launch.
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NewsWhitworths sugar for baking offers an end to spillage and waste
Sugar distributor Napier Brown is rolling out a retail sugar brand designed to take the hassle out of home baking.
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NewsBarbie and ghoul girls lead boom in doll sales
Anyone who feared dolls were falling out of favour with today’s technology-mad girls can think again.
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Analysis & FeaturesTesco ramps up promos... but still lags behind big four rivals
Entering the final furlong of its financial year, Tesco has turbo-charged its promotions - compared with last February anyway.
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Analysis & FeaturesLovely grub? You'd better believe it
With the global population exploding, we should think seriously about swapping our egg sarnies for ant egg sarnies, says a leading food futurologist.
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Comment & Opinion
The tenuous link in grocery between performance and pay
I couldn’t help feel a tad ambivalent when I discovered that it’s not just bankers who’ve seen their pay packages squeezed of late.
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NewsA big pay squeeze hits major industry execs
As Tesco hit the headlines this week for offering unpaid work experience to jobseekers, executives at the top of the food chain have seen their own pay fall.
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News
Royal Warrant for Maldon Salt on its birthday
Maldon Salt Company is celebrating its 130th anniversary with a Royal Warrant of Appointment to the Queen.
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News
United Biscuits' UK MD role is still open
A year after Benoit Testard was promoted to group CEO of United Biscuits, the company is still on the lookout for a new UK MD.
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News
Herta brand extended into ham with four lines in Sainsbury's
Nestlé has made a surprise foray into cooked sliced meats with the launch of a four-strong range of Herta-branded hams.
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News
Jigsaw moves to British Lion egg products
Jigsaw Foods has switched to specifying British Lion egg products across its whole range.
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News
Musgrave paves way for more Budgens to install chiller doors
The number of Budgens boasting chiller cabinets with doors is set to treble this year after wholesaler Musgrave Group gave the green light to their rollout to new and refurbished stores.
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Comment & Opinion
Buyers want category returns, not mates. Show them the money
If you can’t demonstrate how your product will make money for them then get out your wallet and get down on your knees.
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