All The Grocer articles in 27 April 2019 – Page 16
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NewsFour McColl's stores rebrand to Morrisons Daily fascia
The conversions are part of a trial that involves 10 north west stores
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NewsSamworth Bros launches Fresh Food For Now delivery business
Supplier will use its current Ginsters van sales operation to offer a broader range of products
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Comment & OpinionWill B&M step in for Asda as CMA halts Sainsbury's merger?
What next for Coupe and Burnley as CMA throws out Sainsbury’s-Asda merger
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NewsWaitrose to roll out system limiting buyers' responsibilities
The move comes three months after The Grocer revealed it was planning to slash the head count in its buying team
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Analysis & FeaturesEco-friendly feminine care: the three options consumers want to see in supermarkets
Consumers are starting to demand more sustainable alternatives to plastic-filled tampons and pads. These are the three options gathering pace
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Analysis & FeaturesHow to get your brand in front of buyers
Brands need to be creative to grab time-poor buyers’ attention – or get lost in the background
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Analysis & FeaturesHow the co-operative movement pulled itself together
After a near calamitous reversal in the movement’s fortunes, co-operatives are booming. What’s behind the turnaround?
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NewsPeperami launches first chicken snack Pep'd Up
Made from 100% chicken breast, the new line provides 20.2g of protein per 100g
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ProfilesMy food & drink job: Jayne Loughlin, category development graduate, Edrington-Beam Suntory
Jayne tells us about her role at EBS, the benefits of graduate schemes – and her favourite cocktail
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ProfilesMy food & drink job: Ben Theobald, Chupa Chups product manager, Perfetti Van Melle
Ben talks us through his current role and his dreams for a zero-waste ‘retail empire’
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Analysis & FeaturesMrs Hinch: how 'cleanfluencers' are transforming household
What’s behind the Hinch hype? Who’s benefiting from the boom? And which micro-trends should brands and retailers have on their radar if they want to cash in?
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ProfilesMy food & drink job: Rupert Avery, senior market manager, Kerb
Rupert tells us what it’s like to work with – and taste – some of the best street food talent in London
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ProfilesMy food & drink job: Katie Sams, client liaison manager, Product Chain
Katie first became interested in the supply chain when working at Tesco. Now she helps brands get their products on shelves
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ProfilesMy food & drink job: Betsy May Saunders, digital marketing coordinator, Appleby Westward
Betsy May talks about the importance of office culture and the perks of a staff shop
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ProfilesMy food & drink job: Daniel Lamsdale, assistant manager, Spar Battlefield
What does it take to keep a store running smoothly? Daniel tells us how he does it