All The Grocer articles in 9 February 2019
Previous issues.
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NewsPatisserie Valerie sold to management in late-night deal
A deal was struck with administrators KPMG in the early hours of this morning
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Comment & OpinionHands-off launches like RXBar reflect increasing hunger for ‘independent’ brands
Acting like a nascent business allows big companies to create the impression they’re keeping pace with innovation
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NewsOxfam piles the pressure on Aldi over human rights policy
Oxfam campaigners spoke to customers outside Aldi stores in five cities including Manchester and Bristol
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NewsBusinesses 'may go bust' in no-deal Brexit, says survey
Nearly 12% agreed with the statement that no-deal would be a “calamity” for their business
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Analysis & FeaturesWhat happens to food labelling if there's a no deal Brexit?
So what are the biggest concerns for industry? And what assurances, if any, does Defra’s guidance offer?
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Analysis & FeaturesBig 30 wholesalers: why won't suppliers deliver the goods?
Battling Brexit, the Co2 crisis and supplier availability shortages, see which wholesalers come out on top in our ranking
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Analysis & FeaturesShoppers feel the crunch as new wine duty hikes kick in
Exclusive research by The Grocer reveals the supers have passed a significant portion of the tax on to customers
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NewsTesco plans major expansion of solar panels on its roofs
The retailer has already put in a series of planning applications for sites
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Analysis & FeaturesEU-grown sushi rice hit by shortage after 2018 heatwave
Wholesale prices for EU-grown sushi rice are in double-digit growth
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NewsGreggs to launch its vegan sausage roll into all stores
The vegan treat was launched at the beginning of the year in 950 shops to gauge customer demand
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NewsTesco's F&F clothing range to be sold online through Next
The new tie-up would begin with a selection of womenswear products for UK and international shoppers
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Analysis & FeaturesSuma: the co-op that shares the health and the wealth
Everyone at Suma Wholefoods earns the same wage and has a say in business decisions, here’s how it works
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NewsBidfood releases 10-part podcast on food and drink trends
The first two episodes of the ‘Talking Food’ series are now live
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NewsSainsbury's bumps up prices for 150 beers and ciders
The super has upped the cost of a swathe of larger-format bottled SKUs from some of Britain’s biggest beer and cider brands
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News'Act now to prevent egg sarnie shortages' warns egg council
Currently 25-30% of eggs used in food manufacturing are laid and processed abroad, according to the BEIC
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Comment & OpinionMcColl’s turnaround can finally begin – and Safeway will be crucial
After a challenging 2018, there are some green shoots starting to peak through for McColl’s
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NewsOlly's Olives secures £200k cash boost to drive expansion
A number of angel investors and high-net worth individuals have backed the brand
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NewsGovernment considering 'watered down' version of DRS
Environment secretary Michael Gove said the government was considering two options for DRS