All analysis & features articles – Page 264
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Analysis & FeaturesLoyalty on the cheap: new schemes are faster and more effective
With Waitrose’s free coffee and c-stores’ smartphone coupons, is points-based loyalty looking like a waste of money?…
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Analysis & FeaturesHealthier is cheaper as low-sugar juices offer savings
Consumers choosing low-sugar drinks in the juice aisles could be cutting spending as well as sugar consumption…
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Analysis & FeaturesFood crime unit: will it deliver what Elliott calls for?
The UK is going to get a food crime unit. But will it deliver the protection Chris Elliott’s Horsegate report calls for?…
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Analysis & FeaturesThe brave new world of dairy post-quota
Does a golden future lie ahead with a slashed trade deficit? Or will the UK struggle with production limitations?
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Analysis & FeaturesHow to make spreads sexy
Butter has been stealing a march on spreads and margarine. How can new life be breathed into the category?
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Analysis & FeaturesHow the end of milk quotas will change EU dairy market
The ending of the EU milk quota regime next year will have radical implications for the British dairy industry.
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Analysis & FeaturesContinental cheese set for a shake-up when milk quotas end in 2015
As the end of the milk quota regime looms, the price and provenance of Continental cheeses on sale in British supermarkets is set for a major shakeup.
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Analysis & FeaturesDairy snacking hits tough times as lunchbox share falls
Dairy snacks have been hit hard by the decline of the lunchbox. How can they be rescued?
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Analysis & FeaturesDairy alternatives market booms as NPD flourishes
The dairy free market is seeing a flurry of indulgent dessert NPD. Will this tempt more mainstream Brits to go dairy free?
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Analysis & FeaturesYoghurts face demands for health, low sugar... and luxury
Yoghurt got caught in the firing line when the assault on sugar kicked off. How are suppliers planning to respond?
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Analysis & FeaturesDairy spreads with butter: growth engine or confusing hybrid?
Butter-enhanced spreads promise to generate much-needed growth for BSM sales. Will they find favour with consumers?
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Analysis & FeaturesIce cream faces challenge of growing handheld impulse sales
The UK still gets through much less ice cream than its neighbours in Europe. How can it catch up, whatever the weather?
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Analysis & FeaturesProtein-enriched dairy drinks: what growth potential?
Protein drinks are muscling in on the dairy drinks fixture. But what does their rise mean for more traditional competitors?
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Analysis & FeaturesMilk price war blasts £150m hole in retail revenues
It’s great news for consumers but what’s the impact of the latest price war on the overall health of the milk category?
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Analysis & FeaturesDairy cooking NPD driven by Lurpak, Philadelphia, Arla, First Milk
Dairy players are boosting their role in cooking by making it more convenient and promoting more unusual ingredients
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Analysis & FeaturesNomadic offers yoghurt range with international dimension
Nomadic is set to launch a yoghurt range that will offer unusual tastes and textures from around the world
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Analysis & FeaturesCheesemongers embrace the opportunities of online
Who are the people buying cheese online? And how can retailers connect with them?
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Analysis & FeaturesNew cheeses from UK and Continent vie for store stardom
The Grocer’s team of judges selected new cheeses from the UK and the Continent launched that they tip for stardom
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Analysis & FeaturesUK wheat price slumps with bumper harvest
UK milling wheat has fallen to its lowest price since 2010 thanks to high British yields and strong global supply…
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Analysis & FeaturesTesco struggles for momentum as Dave Lewis takes the reins
If Dave Lewis were under any misapprehensions as to the size of the challenge, his first week will have set him straight…