All analysis & features articles – Page 314
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Analysis & Features
Is a lower abv a small price to pay for Stella Artois?
AB InBev can play the health card by cutting its premium lagers to 4.8% and save £9m a year in duty - but may regret the move.
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Analysis & Features
What's beneath the lid as Müller corners Wiseman?
Experts are struggling to see how the pairing could be “highly complementary”.
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Analysis & Features
Chained... but for how much longer?
The latest Pursuit NHA Salary Survey shows pay is picking up, but fmcg employees feel safer staying put in their current jobs than moving on.
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Analysis & Features
Brazil scare could ease EU orange juice prices
Orange juice concentrate has emerged as an early contender for commodities rollercoaster ride of 2012.
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Analysis & Features
Christmas deals at an all-time high, but January still a record
January sales? The run-up to Christmas saw the number of promotions offered reach record levels, with more than 10,000 deals in the four weeks to 23 December.
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Analysis & Features
Strikes at Unilever herald a new age of union discontent
Profits and pay at fmcg giants, against a backdrop of coalition austerity cuts, mean workers are in no mood to conciliate.
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Analysis & Features
Potato market recovery sees spud prices tumble
Wholesale prices for potatoes have plummeted by 41% since mid-2011 and are now 30% lower than they were this time last year.
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Analysis & Features
Helping out the hungry... under cover
His Food started out with half a pallet of soup and a makeshift office in a shipping container. Now the charity operates out of a 50,000 sq ft depot - not that you’ll be able to find it.
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Analysis & Features
Booze behind December price drop but staples go up
There was little festive cheer beyond the alcohol aisles for supermarket bargain hunters in the run-up to Christmas.
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Analysis & Features
The signs aren't good for Tesco. What's to be done?
Philip Clarke this week admitted Tesco’s dire Christmas results reflected longstanding problems that need sorting - fast.
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Analysis & Features
Shifting Sands: what The Co-op's acquisition means
The Co-operative Group’s purchase of a 200-year-old independent has taken the trade aback. What happened - and what comes next?
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Analysis & Features
Bring back a brand
Why do some retro comebacks work, while other revivals bomb? Which are most ripe for resurrection?
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Analysis & Features
Battling for Britain in the war years
The Grocer’s long-held reputation as the “bible of the food business” was never more obvious than during the Second World War.
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Analysis & Features
The Grocer's 150 defining moments: the 1860s
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments.
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Analysis & Features
When suppliers told porkies
Today regulation of health claims is getting ever tougher. But 150 years ago, quackery and exaggeration abounded.
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Analysis & Features
Unsentimental journey
From farm to consumer, the journey our food takes is mired in controversy. Joanna Blythman picks out the 10 issues that have generated the most heated debate in recent decades
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Analysis & Features
The seeds of the global supplier
Consumer goods have changed hugely over 150 years - but for today’s suppliers it’s still a case of ‘survival of the fittest’.
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Analysis & Features
Food-borne diseases: the danger within
We’ve made huge progress in understanding food-borne diseases, but the journey is far from over.
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Analysis & Features
Food, fame and Fanny Craddock
Via screens, computers and bookshelves, celebrity chefs have major wealth and influence - in retail and politics, as well as in our kitchens.
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Analysis & Features
How tastes have changed
In 1862, a choice of food was for the wealthy alone. Today, there is variety for all. Valentine Warner reflects on 150 years of home cooking.