All analysis & features articles – Page 325
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Analysis & Features
Commodities: Green, green glass is a clear winner as material costs fall
It’s eco-friendly, safe and now, with raw material prices down, relatively cheap. Can glass stay strong as emerging markets up consumption, asks Robert Miles
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Analysis & Features
Fox’s Christmas Pudding
The newcomer, which is lighter than a traditional pud, would help to reinvigorate the own label-driven £35m Christmas pudding category
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Analysis & Features
The Green Issue 2011: Does waste stack up?
The supermarkets say they’re leading a recycling revolution, saving everything from batteries to carrier bags from landfill. Is this true – and what more can be done? Rob Brown investigates
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Analysis & Features
The Green Issue 2011: How green is grocery?
Most big players in grocery don’t shy away from blowing their own trumpets on green issues.
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Analysis & Features
The Green Issue 2011: Who’s got the greenest store?
The supermarkets are trumping each other with state-of-the-art eco stores that cut energy bills and collect rainwater. But is the boom really just about a green image, asks Ian Quinn
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Analysis & Features
Mini Max
Kellogg’s believes the cereal, which rolls out to stores next month, has the potential to become as big as its £30m Frosties brand in the next four years
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Analysis & Features
Stephen Robertson Q&A: 'We need to address eyewatering rate rises and levels of regulation'
Guest editor Stephen Robertson, director general of the British Retail Consortium, talks to Ian Quinn about the economic crisis, a government that has been all talk and a misfiring Fernando Torres
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Analysis & Features
Waitrose ramps up its deal activity, acting on impulse
The only retailer to increase its year-on-year promotional activity last month was Waitrose.
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Analysis & Features
Trading places
Britain’s ‘special’ relationship with the US has never been stronger, at least when it comes to the exchange of food and drink brands across the Atlantic. Samantha Lyster and Nick Hughes report from both sides of the pond on why so many brands are taking the plunge
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Analysis & Features
Rise of the machine
A shiny Heath Robinson-style tea packing machine reflects the growing success of Only Natural Products as it gets ready to ramp up production further still. Tara Craig reports
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Analysis & Features
Has the shine just come off Cadbury’s Olympic shoes?
Cadbury is “the official treat provider” for London 2012. So how does it feel as rival snacks are signed up by LOCOG?
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Analysis & Features
Fewer savings to be had, but brands offer deeper cuts
Last month’s fall in average savings seems to have been a blip. The past four weeks show fewer deals, but bigger price cuts.
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Analysis & Features
Is Tesco and Asda’s loss Aldi and Lidl’s gain? It looks like it
After the rollercoaster ride of 2008-2009, Aldi and Lidl are back on form – and this time it’s not about recession chic. James Halliwell reports
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Analysis & Features
Diageo's virtual drinks aisle
Diageo has big plans. They won’t be realised without retailers’ help. So it’s opened a hi-tech virtual reality suite to get them on board. Rob Brown is the first to visit
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Analysis & Features
Long-life sandwich (14-day shelf life)
The 14-day shelf life of the sandwiches would minimise waste and complement retailers’ existing food-to-go ranges
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Analysis & Features
Living la vida local
Not one to be fazed by competition from the mults, Andrew Thornton has revamped his Crouch End Budgens store to wrest back sales from Waitrose. Elinor Zuke finds out more
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Analysis & Features
The Co-op eyes a network fit for the future
Last week’s numbers don’t look clever. But a mammoth overhaul of its outdated logistics network is essential to The Co-op’s rejuvenation. Beth Phillips reports
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Analysis & Features
As high streets are hit, what’s to come? And what can be done?
The latest figures reveal a sharp acceleration in the number of retailers going to the wall. Can anything be done? By Ian Quinn & Christopher Goodfellow
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Analysis & Features
Michael Clarke and Premier: is it Mission Impossible?
Michael Clarke, until recently the head of Kraft’s European operations, has chosen to accept one of the toughest assignments in FMCG.
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Analysis & Features
Hovis granary bloomer homebake
Looking to bring brand presence to the own-label dominated ambient part-bake sector





