Winners & Losers
IngredientsPrice in GBP per tonnem-o-m %y-o-y %
Haddock (NO) 1140 5.70% 39.40%
Skipjack tuna (TH) 1296 -3.10% 27.30%
Yellowfin tuna (SC) 1765 1.60% 22.70%
Whiting (UK) 2442 32.20% 18.30%
Cod (NO) 1426 -3.50% 17.50%
Horse Mackerel (ES) 3466 -10.00% 14.30%
Salmon (farmed, NO) 5917 0.90% 13.60%
Sardines (ES) 2099 5.00% -3.40%
Plaice (UK) 1105 -2.20% -13.70%
Coldwater prawns (NO) 1634 -1.00% -37.90%