All Bakery articles – Page 67
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Bolton on a wet weekday afternoon is not the prettiest place
From his office window, the chairman of the Warburton family's eponymous 125-year-old bakery business can survey many of the company's landmarks, including the shop where his great grandfather, great uncle and great aunt started baking and selling...
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I love chocolate and could eat it everyday although I try to
I don't know much about Warburtons apart from the fact that it is a long-running family business: bakers born and bred' according to the adverts. I buy Warburtons medium sliced white bread quite often as it is good quality, reasonably priced and...
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I love chocolate and could eat it everyday although I try to
I don't know much about Warburtons apart from the fact that it is a long-running family business: bakers born and bred' according to the adverts. I buy Warburtons medium sliced white bread quite often as it is good quality, reasonably priced and...
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Further price rises on the way says Northern Foods' Stewart
Northern Foods chief executive Jo Stewart has warned further price increases are on the cards for bread and other flour related products to cover sharp rises in flour prices. He said: "In round terms, bread is about 10% of our business. When you...
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White bread is my family's staple diet, especially in school
In the past, I have tried buying brown bread but find it too dry, heavy or overpowering. That's my opinion rather than the children's, but when the children do get a choice they generally choose white over brown. When I first read the packaging, I...
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Bread: Allied adds 3p to loaf
Allied Bakeries is the first of the big bakeries to announce an increase in bread prices in the face of rising flour prices. It is to put the price of an 800g loaf up 3p from September 17. Stephen Thompson, marketing director of Scottish...
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Rank Hovis flour hike raises likelihood of bread increase
Higher bread prices have come one step closer with an increase in the price of flour. Rank Hovis, the UK's leading miller, is increasing the price of flour by £39 a tonne, representing a rise of between 20% and 30% across all grades from September...
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Brandwatch profile: Bread
Top 15 brands advertised (by media) £k July '00 - June '01 Total Press Radio Outdoor TV Direct Mail Total 9,924 1,032 ...
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Nimble looks for a bigger share of women slimmers' spending
British Bakeries is adding to recent bread fixture activity with a £750,000 marketing push for its Nimble range of low calorie bread. The company is aiming for a larger slice of the UK slimming market. According to Nimble brand manager Sarah Eden,...
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First impressions: Saxby's We Make, You Bake range
Saxby's We Make, You Bake range aims to bring more convenience to the home baking sector. Iain Campbell is md of integrated communications agency Ideas Unlimited We are not normally a bake your own bread and cakes' type of family so the thought...
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Bread: Bakers call for action on value
The Federation of Bakers wants a major new report into the UK bread market to kickstart a debate about restoring profitability into the category. Bread Values 2001' from consultants Management Horizons Europe for the Federation of Bakers and the...
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Bread: Price of Hovis hiked up by 5p-9p
British Bakeries has fired the first salvo in the fight to raise bread prices with a price hike on 800g Hovis wholemeal. According to The Grocer 33 shopping survey, the price rose between 5p and 9p to 54p in most multiples, except for Asda and...
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The filling on the outside
Hovis that bastion of Britishness is undergoing the most radical revamp in its history, with funky new packaging and a £7m ad campaign which leaves its sepia tinted bread-boy-on-a-bike heritage far behind. The new packaging, on shelf from June...
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The Grocer focus on ethnic food: Trends & developments
Naan bread's elevation into the fast food arena shows how far it has come. People have discovered how versatile it is and are using it for sandwiches and pizza bases. Honeytop Speciality Foods claims the shift from accompaniment to snack is due to...
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Scope for wholesaling
Startime Patisserie is located on a main shopping street in Torquay on the south Devon coast. Established in 1976, the business is highly regarded for the quality of its pastries and cakes, prepared on site by a full-time baker, plus fresh breads ...
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The Grocer focus on bread, pastries & bake off: INNOVATION:
The industry is driving forward indulgent NPD to bring crumbs of comfort for the market Tasty, crusty, organic innovations have already made their mark, as shown in ACNielsen's new product monitor highlighting the bestselling brands since April...
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The Grocer focus on bread, pastries & bake off: market resea
by Ian Prophet, account director, and Caroline Stockley, senior account executive, TNS Superpanel The British wrapped bread market declined marginally in the year to April 1. Retail sales were estimated at £1.057bn (-1% year on year) with volume...
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The Grocer focus on bread, pastries & bake off: BAKE OFF: a
Classy packaging, upmarket products and practical help from suppliers are giving smaller retailers a fighting chance against the big boys in a sector where price is not an issue Bake off is a dynamic area where a host of operators are not only...
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The Grocer focus on bread, pastries & bake off: new product
Multiple grocers (value sales) £K WRAPPED BREAD Average 4 weekly sales since launch 22/4/00 20/5/00 17/6/00 ...