Brexit insight and analysis – Page 18
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Comment & Opinion
Trump’s new 25% tariffs are designed to inflict maximum pain
New US tariffs mean mature cheddar could soon become “a luxury like caviar”, we’ve heard from industry sources
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Comment & Opinion
Get Ready for Brexit? You can’t blame businesses for not being prepared
Today’s NAO report suggests trade will be thrown into chaos on day one of Brexit
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Analysis & Features
What would Boris Johnson’s Irish border plan mean for food and drink?
Is agreement over the plans as “overwhelmingly unlikely” as European leaders suggest? Or could they yet be a step towards avoiding no deal?
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Comment & Opinion
Will Defra or DIT come out on top in food standards struggle?
Theresa Villiers is a staunch animal welfare advocate, while Liz Truss is a proponent of deregulation
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Comment & Opinion
Can Boris Johnson’s ‘reasonable compromise’ break the deadlock?
The PM has made an attempt to replace the backstop. But will it be enough?
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Analysis & Features
What should retailers be doing to prepare for a no-deal Brexit?
The BRC has published a list of actions retailers need to take to minimise disruption of a No Deal Brexit.
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Analysis & Features
What post-Brexit UK free ports could mean for food & drink
Boris Johnson has proposed to open up to 10 ‘free ports’ in the UK after Brexit. Is this a good thing for the food and drink industry?
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Analysis & Features
Are you ready for a no-deal? Food & drink’s biggest Brexit questions answered
The Grocer seeks to answer some of the food and drink industry’s biggest questions around what will happen in the event of a no-deal
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Comment & Opinion
Government must stop passing the buck on food for vulnerable people in a no-deal Brexit
The UK Government must immediately make available hardship funds to ensure vulnerable people can get the food they need in the event of a no-deal Brexit
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Comment & Opinion
Don’t let Brexit prevent you from making a move on pricing
Set pricing where you need it and treat Brexit as a separate stimulus, says David Sables, CEO of Sentinel Management Consultants
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Analysis & Features
Five dairy markets to keep an eye on after Brexit
Dairy consumption is growing around the world, opening up new possibilities for British exports. So what’s the post-Brexit opportunity in some of the most exciting markets?
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Analysis & Features
Can Johnson’s ‘all-Ireland food zone’ plan replace the backstop?
Boris Johnson’s suggestion may yet fly with Ireland and the EU. But how would it work?
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Analysis & Features
Are post-Brexit US dairy imports really something to fear?
Farmers fear a flood of cheap imports from the US post-Brexit. So how could this play out in dairy?
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Analysis & Features
Could dairy deal with a no-deal?
Industry leaders have repeatedly warned against the dangers of a no-deal Brexit. So what are they so worried about?
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Analysis & Features
Creative challenge: championing British cheese in a global export campaign
Eighty per cent of UK cheese exports go to the EU. We challenged creative agency Bray Leino to devise a campaign to boost sales in new global markets
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Analysis & Features
Your country needs you: is UK dairy ready to service the home front?
As Brexit threatens UK food security, is the dairy industry ready to ramp up domestic production?
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Comment & Opinion
Brexit shortages could teach British food supply chains a valuable lesson
Climate change and trade disputes necessitate a more agile model, says Professor Leon Terry, director of environment & agrifood at Cranfield University
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Comment & Opinion
The Defra ‘brain drain’ would be bad news at any time, let alone ahead of a no-deal
As industry sources demand answers from MPs, the exodus from Defra means there’s nobody in to listen
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Comment & Opinion
Instead of clarity over Brexit, while millions are wasted, all bets are back on
While the industry has been furiously preparing for a no-deal Brexit on 31 October nothing is for certain
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Analysis & Features
Farmers of the future: are apprenticeships the solution to a labour crisis?
Britain’s farmers are concerned that Brexit could lead to a shortage of quality managers for their businesses, but could apprentices provide a long-term solution to a potential labour crisis?