All comment & opinion articles – Page 225
-
Comment & Opinion
A perfect pint: the secret's out
Research commissioned by St Austell Brewery gets specific about the perfect pint
-
Comment & Opinion
Holland's on the hunt for pie panel
The job requires turning up at Holland’s Lancashire HQ for tastings every six months
-
Comment & Opinion
Beware food safety risks when cutting salt, sugar and plastics
Salt and sugar have been used as food preservatives for hundreds of years and there are microbiological risks of reducing them in food, says Professor Chris Elliott
-
Comment & Opinion
How digital insight can help marketers act when the time is right
Whether you are Tesco or Unilever, the data gleaned from a consumer’s purchase history is a phenomenal source of insight into how and when that consumer wants to hear from you, says Google’s Harry Walker
-
Comment & Opinion
Sandwiches face stiff competition as lunchers look to mix things up
The Lunch exhibition at London’s ExCeL centre suggested we are increasingly a nation of sandwich-shunners
-
Comment & Opinion
As Brexit looms UK food & drink exporters should look to China and the UAE
China and the UAE are fast becoming major centres for expatriate communities and with this comes the demand for premium quality food & drink brands, says Sean Ramsden of Ramsden International
-
Comment & Opinion
Gove’s pledge represents a staggering success in the fight against food waste
Gove said food waste was “an environmental, economic and moral folly and we will end it”
-
Comment & Opinion
Tesco suppliers' waste figures are a triumph for transparency
Yes, the figures are in many cases shocking, but at least these companies have taken the plunge
-
Comment & Opinion
Consumers trust British Lion eggs - for good reason
The Lion scheme is stronger than ever, egg sales are buoyant and consumers have fallen back in love with eggs
-
Comment & Opinion
Blue Plaster podcast: insight for startups and retailers
Challenger and disruptor brands talk investment, tax and supermarkets in this insightful podcast
-
Comment & Opinion
Allergy death shows labelling legislation is falling short
More must be done to protect people suffering with severe food allergies when they eat out
-
Comment & Opinion
Dave Lewis: Publishing food waste data can sting – but we must all do so
You have to understand where food is wasted before you can tackle it, says Dave Lewis, chair of Champions 12.3 and CEO of Tesco
-
Comment & Opinion
Scottish DRS plans raise another border question
The Irish question is not the only border issue giving the industry sleepless nights
-
Comment & Opinion
Can the CMA deal with Sainsbury's-Asda after failing on Tesco-Booker?
The CMA ignored long-term effects of Tesco-Booker and hastened the demise of P&H as collateral damage, says Steve Parfett, chairman of AG Parfett & Sons
-
Comment & Opinion
Dolmio hosts epic battle as part of ‘no drama’ campaign
You spend ages making dinner to eat with your offspring… then face a real battle to get the ungrateful toads to the table
-
Comment & Opinion
Today marks a turning point in the fight for transparency in food waste
Suppliers and retailers have put politics aside to agree on the approach of “Target, Measure, Act”
-
Comment & Opinion
Supermarket 'mini distribution centres' are the future of e-commerce logistics
Retailers will be able to use in-store staff and gig workers to make deliveries, says REPL Group’s Mike Callender
-
Comment & Opinion
Alcohol brands must connect directly with drinkers in a post-GDPR world
The benefits of direct engagement span the harnessing of consumer insight and the ability to nurture greater loyalty, spend and advocacy, says Matt Boffey of Great State
-
Comment & Opinion
What Morrisons needs to know to succeed in Thailand
With Morrisons announcing its move into Thailand, what are the key lessons it should learn from predecessors? Jasmine Montgomery of Seven Brands looks at key lessons from Tesco Lotus and others
-
Comment & Opinion
As digital budgets are cut TV ads remain a boon for grocery brands
TV offers zero ad fraud and brand-safe environments, says Marlene Grimm of TVSquared