All Cost of living crisis articles – Page 20
-
KVI Tracker
Waitrose hikes price of 24 essentials in sign of continued inflation
Waitrose announced a £100m investment in value in February Waitrose has raised the price of at least 24 key essential items in the last month, in a sign of continued inflation. Tinned spaghetti, peanut butter and buttery spread have all increased in price over the past week, ...
-
Comment & Opinion
Forecourt fightback against fuel thieves onslaught is tough, but why?
A worryingly sharp rise in theft of petrol and diesel from forecourts is adding to the retail industry’s already seemingly inescapable crime problem.
-
News
Berry growers still experiencing ‘disconnect’ from retailers
Retailers are enjoying rising sales of berries, but are failing to pay prices that keep pace with rising production costs, growers have argued
-
Comment & Opinion
What is giving M&S second half jitters, and what can it do about it?
M&S has delivered another stellar trading update
-
News
Defra calls for ‘fairness’ in sugar beet price negotiations amid ongoing dispute
British Suagr has been accused by the NFU of approaching growers directly, in contravention of the established process of price negotiations
-
News
Food safety at ‘critical risk’ from staffing crisis, warns FSA
The future of the UK’s food safety is being put at risk from “critical” shortages of frontline enforcement staff
-
News
Morrisons slashes cost of 58 Christmas favourites
The supermarket is investing more than £4m to cut the price of the products by an average of almost 20%
-
Analysis & Features
How Britain’s 150 biggest food and drink suppliers are faring
Big or small, own-label or branded, the UK’s food and drink suppliers are struggling to balance cost inflation recovery with volume and share, finds the OC&C 150 report
-
KVI Tracker
Butter prices start to fall after wholesale milk prices ease
The price of butter, based on 34 lines available in the mults, saw an average price hike of 10.9% year on year, according to analysis of Assosia data
-
News
Fmcg profit warnings slow sharply in Q3
Profit warnings at retailers and suppliers have slowed significantly ahead of the golden quarter, according to the latest research
-
News
HFSS promotion ban faces first rigorous test as IGD commissions landmark report
The moves comes a year on from the introduction of the government’s ban on promotions in prominent store locations, such as aisle ends
-
News
Supermarkets to produce millions of extra meals as King’s project transforms food surplus
Marks & Spencer and 2 Sisters Food Group today emerged as the first partners in the new world-leading programme
-
News
Crowdfunding appeal launched to fund legal challenge on mandatory food waste reporting backtrack
The move by the campaign group Feedback comes after its lawyers Leigh Day filed an application for the review on Friday
-
News
Agricultural inflation falls by up to 58% in some inputs
The average input cost reduction was 4.7% to 30 September 2023 compared to the previous year
-
News
Waitrose asks suppliers to submit deflation proposals as it looks to lower prices
Suppliers have been asked to submit “deflation proposals” as part of JBT templates
-
Range Preview
Asda unveils four fancy fakeaway ready meal ranges
Can Asda’s new ready meal ranges spice up suppertimes and break Brits out of their ’culinary rut’?
-
KVI Tracker
Christmas roast potatoes set to be more expensive this year
Maris piper potatoes have seen average price rises of 35% since October 2021
-
Comment & Opinion
Retail Crime Action Plan can make a difference, thanks to those who lobbied
The government, senior police chiefs and retailers have agreed a new Retail Crime Action Plan.
-
News
King Charles intervenes in food surplus fight with calls for huge rise in redistribution
The King is launching a Coronation Food Project to coincide with his 75th birthday next month
-
Category Report
Why protein brands are chasing midlifers
Functional health brands, including Davina McCall’s new protein supplements, are racing to enlist middle-aged consumers. But how much of an appetite do midlifers have for protein?