Archive of all Foodservice articles
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Analysis & FeaturesBig 30 wholesaler report and rankings 2026: a heavy load to bear
Inflation, increasing employment costs, new regulation… as the challenges mount up, how are the Big 30 wholesalers responding?
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Comment & OpinionAs shelf space is squeezed, seek the hospitality opportunity
As an SME, having a diverse sales channel is essential, says Jenny Costa of Rubies in the Rubble
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NewsJust Eat takes Starship robot delivery to Sunderland
Just Eat and robot company Starship have launched a joint hot takeaway delivery service in Sunderland
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NewsWraps & Wings owner Eatphoria sales jump 26% in ‘transformation year’
The strong performance was driven, in part, by new location openings, with 12 cloud kitchens added to the portfolio
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NewsCornish pasty overtakes meal deals as UK’s second favourite quick lunch
When comparing flavours, a traditional steak pasty was the favourite among 61% of voters, followed by cheese & onion at 11%
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News‘UK’s first’ sustainable edible spoon launches with The After School Cookie Club
The edible spoon is made from a blend of five grains and seeds
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NewsIRO Sushi evolves franchisee programme to accelerate UK expansion
Chefs and other hospitality executives will be able to access finance for the capital required to open a joint venture with the sushi brand
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Analysis & Features£1,400 a year on takeaways? How at-risk people make food choices
Bags of Taste founder Alicia Weston on why the country’s most at-risk people make the food choices they do
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NewsBrakes to offer £100k of prizes in Menu Match promotion
Prizes include instant cashback, electronics, and lifestyle items
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NewsFranco Manca owner Fulham Shore appoints advisors to review options
Fulham Shore’s CEO said the review looks to ‘ensure the brands are on the strongest possible footing to realise their long-term potential’
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NewsCosta Coffee to invest £1.5m in Welsh store estate in 2026
The coffee giant has at least four new openings planned across Wales this year
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NewsCosta Coffee baristas to receive 4.1% pay rise in April
The £7m investment increases the pay for baristas to £13.12 per hour, up from £12.60 per hour
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NewsHospitality industry launches Sustainable Chicken Forum
The cross-industry initiative is designed to drive further improvements in chicken welfare
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NewsHarlech Foodservice predicts £3m sales boost at 2026 trade fair
Harlech Foodservice believes the two-day Expo 26 could ‘smash all previous records’
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NewsIlly to launch premium self-service coffee bars nationwide
They will roll out across retail, universities, hotel, leisure clubs, and workplace locations
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NewsCastell Howell launches ‘Growing Healthy Futures’ initiative
It looks to encourage uptake of domestically grown food and highlight the importance of healthier diets
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NewsSides plans for 15 more restaurant openings in 2026
Target locations for new UK sites include Cardiff, Liverpool and across Scotland
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NewsCooks Coffee sales jump as UK and international expansion ramps up
The group’s UK Esquires Coffee stores saw an 18.3% rise in sales to £21.9m in the nine months to 31 December 2025
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NewsDeliveroo and Liberis partner to offer restaurants access to funding
The programme will allow restaurants and food operators to access finance in the same place they manage delivery orders
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NewsPrezzo launches ‘Kids Eat Free’ family dining subscription
It is the ‘first subscription of its kind in the UK’, according to Prezzo