Archive of all Foodservice articles – Page 8
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Category ReportFrom hot honey to healthier ketchup: trends in table sauces
The UK has gone crazy for fast-casual dining. Pizza. Burgers. Bao buns. Kati rolls. All are being made by UK’s quick-service restaurants and street food vendors. Most are served alongside a sauce for dunking or drizzling
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NewsBest Food Logistics appointed supply chain partner for Slim Chickens
The partnership will see Best Food Logistics providing nationwide distribution and supply chain services to Slim Chickens
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NewsUK fibre gap must be closed to tackle ill-health, warns BNF
The report highlighted out-of-home as a particular target area, with nearly 70% of foods sold in this sector being low in fibre
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NewsPatisserie Valerie ‘less healthy’ food ad complaints dismissed by ASA
The advertising watchdog received complaints challenging whether ads displaying images of cakes breached the CAP Code because they contained less healthy food products
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NewsSysco extends partnership with Natasha’s Foundation for three years
The extended partnership builds on three years of collaboration between the foodservice giant and the food allergy charity
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NewsSmacks Burgers & Hot Chicken surpasses crowdfunding goal by 824%
The crowdfunding campaign has surpassed the initial £200,010 target by 824%
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NewsPizza Express brings US Houston Hot Chicken to the UK
HHC will initially launch in the UK with three restaurants, but there are plans for it to roll out to 50 locations nationally over the next three years
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NewsLeave fruit juice on school menus, industry urges
The government has proposed to remove fruit juice from primary school menus as part of plans unveiled in April to overhaul the school food standards
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Feature SynopsisFocus On Breakfast & Brunch: 1 August
Retailers are giving their breakfast ranges a healthy revamp
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NewsWraps & Wings unveils new store design and ramps up expansion plans
The brand will introduce a ‘bold and different’ colour scheme across its restaurant signage, digital screens and customer-facing touchpoints
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NewsLeon puts 2004 Superfood Salad back on menus nationwide
It will be re-introduced alongside a new Chicken and Avocado Superfood Salad
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NewsMatcha bar Jenki to double London estate by end of 2026
The plans will see Jenki growing to 11 locations, with bars set to open in Soho, Liverpool Street and St Paul’s
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NewsPopeyes launches New Orleans-inspired Cajun Crunch menu
The menu includes a Cajun Crunch Sandwich, Cajun Crunch Box Meal and Cajun Citrus Boneless Chicken and Wings
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NewsYum Brands to sell Pizza Hut in £2bn deal
The restaurant chain will be sold as part of two separate transactions, with Pizza Hut, excluding mainland China, being sold to LongRange Capital for $1.5bn
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NewsTRGC launches first Wagamama ‘on the move’ at Heathrow Terminal 5
The site will offer a combination of classic Wagamama menu items and newly developed travel-friendly options
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NewsYo launches ‘It’s Game Time’ menu to celebrate summer of football
The limited-edition menu combines Japanese dishes with Mexican, American and Canadian flavours
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NewsKFC unveils biggest boneless menu expansion with Tenders & Dips range
The range pairs KFC’s Original Recipe Chicken Tenders with nine new dipping sauces
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NewsShake Shack UK uses 35 tonnes of regenerative flour in Wildfarmed tie-up
The partnership made Shake Shack one of the first fine-casual restaurant concepts in the UK to introduce regenerative flour
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NewsKFC franchise partner to double UK estate by 2030
As part of the agreement FPG will acquire 17 KFC restaurants across London and the south of England
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NewsPopeyes partners with Applegreen to open roadside restaurants in Ireland
The franchise agreement will see Applegreen invest €6m to deliver a pipeline of Popeyes restaurants in roadside locations