All Dairy articles – Page 93
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NewsMorrisons raises price of four pints of milk by 10p
The supermarket has put up the cost of its standard own-label four-pinter and its flagship Milk for Farmers range
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NewsRodda's secures Australian distribution for its clotted cream
First deliveries of the clotted cream were set to arrive in Australia this week as part of a distribution deal with dairy exporter Somerdale
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NewsYazoo no added sugar range gets chocolate flavour
The product is the UK’s first-ever chocolate-flavoured dairy drink to contain no added sugar and no artificial sweeteners, claims FrielsndCampina
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NewsDairy UK warns no deal on Brexit could be 'detrimental'
New chairman Paul Vernon warns a hard Brexit that sees UK resort to WTO regulations could affect industry ‘extremely negatively’
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Analysis & FeaturesDairy supply shortages see average price rise reach 5%
Brits are facing surging prices across supermarket dairy aisles as supply shortages bite
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NewsAlpro adds More Fruit, No Added Sugars variant to big pots
The soya-based yoghurt alternative contains only sugar that occurs naturally from the mango chunks flavouring it
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NewsArla launches Protein Milk containing 30% more than standard
Range joins dairy co-op’s Protein range, which also includes yoghurt, milkshake and cottage cheese SKUs
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NewsOrnua seeks 14 more graduates to join training programme
Successful applicants will be individually mentored by a member of Ornua’s senior management team
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NewsMedina Dairy MD Mike Sheldon leaves to return to consultancy
Sheldon has spent more than 25 years working in the dairy sector
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NewsFirst Milk 'completes turnaround' as operating profit doubles
New business strategy, divesting loss-making subsidiaries, and improved operational performance helped turn fortunes around
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NewsABP £22m AD plant opens by Arla dairy
Olleco will supply power to Arla as part of a new partnership
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NewsWaitrose claims UK first with Duchy Organic halloumi
Cheese launched last week and would capitalise on a 24% increase in year-on-year sales of halloumi
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NewsBidfood Scotland introduces 35 Scottish dairy and egg lines
Foodservice wholesaler has taken on a raft of new listings from 10 local suppliers
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Comment & OpinionWe should shout about the health benefits of dairy
Sir, Your ‘Do Brits think dairy is scary?’ feature (The Dairymen, 16 September, p34) highlighted some compelling researc
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NewsSt Helen's Farm rolls out first goats milk brie
Dairy brand has previously concentrated on hard goats’ cheese
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NewsFlora Freedom renamed in brand revamp
The new packaging launched this week with a “simple, premium and contemporary design”
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NewsSeriously Spreadable cheese range gets revamp
New-look packaging for Seriously Spreadable Squares rolled out this week
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NewsDairy alternative consumers 'at risk of iodine deficiency'
A University of Surrey study has found that the majority of dairy alternative drinks do not have adequate iodine levels
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NewsSainsbury's expands hit 'Gary' vegan cheese range
Sales exceeded expectations by 300% since product went viral on social media
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Analysis & FeaturesCan foodservice pay for provenance?
Foodservice players are responding to demand for local sourcing, but is paying higher prices for provenance sustainable?