All Farming articles – Page 103
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NewsEU seed spud ban leads to unsold stocks in Scotland
Some 39% of total UK production, representing 2.11 million tonnes, was still on farms by the end of January
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Comment & OpinionWhy British sugar production is facing the greatest threat in its history
Source: Getty Sugar beet has gone from offering a sustainable return, to a crop that’s too risky to plant I believe the home-grown sugar industry is facing the greatest threat in its 100-year history, and that threat is complacency. Our industry has already had its fair share ...
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NewsTrade commission sets out ‘nuanced’ tariff proposal for post-Brexit trade deals
The commission set out 22 recommendation as part of proposals for a new agri-food trade strategy
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NewsInfarm launches larger-scale vertical farm offering for retailers
The Berlin-based firm has launched a line of ‘modular farming units’ it calls Growing Centres, which stand up to 18 metres high
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Analysis & FeaturesFive key takeaways from the NFU conference
The annual food producer’s conference took place on Tuesday (23 February)
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NewsUK must prioritise food security, Minette Batters tells NFU conference
The NFU president spoke of a ‘real risk’ of an erosion of British food and drink production
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NewsArla sounds alarm over rise in costs due to rising feed costs
It comes amid tight global supplies of cereals, with Arla warning the cost of production could rise by 6%
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NewsOnion and leek sales soar in latest Covid-19 lockdown
Volume sales increases were primarily attributed to the lockdown-related trend of scratch-cooking
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Comment & OpinionWe should be stimulating the gene editing debate, not shutting it down
Fifty British organisations have written to supermarket CEOs, urging them to make a public statement denouncing the deregulation of gene editing
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NewsGrowers vote to abolish AHDB’s compulsory horticulture levy
But with AHDB suggesting the result was ’complex’ many growers are concerned the government may disregard the outcome
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Analysis & FeaturesHow can the UK be more self-sufficient in food?
As Brexit and climate change threatens UK food imports, self-sufficiency is down. Could new attitudes and tech change food policy?
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Analysis & FeaturesWill Covid recovery mark an overhaul of our food production?
Two landmark reports say time is running out for change – but 2021 could be a turning point
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Analysis & FeaturesHow vertical farming is taking off
In the first in a two-part series on the future of farming we look at the upward trajectory of vertical farming
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Comment & OpinionCarbon taxes could help the UK achieve its net zero aim – but there’s a catch
If a carbon tax makes British-reared animal products unaffordable, the market will simply shift towards cheaper imports
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Comment & OpinionBuying British is no longer good enough. Food production requires genuine change
The Dasgupta Review advocates a fundamental rethink of the way we approach our food’s relationship with the natural world
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NewsReal-terms funding for GLAA declines despite rise in cases
The GLAA’s accounts showed net expenditure grew 6% to £6.6m in the year to 31 March 2020, but Home Office funding only increased 2.3%
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NewsPig sector calls for government help amid supply chain crisis
The NPA’s letter to Defra secretary George Eustice speaks of higher costs, falling prices and a dwindling market
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NewsAnti-GM campaigner urges organics to back ‘inevitable’ gene editing launch
The chair of the FDF Organic Committee said outright opposition to GE could leave the sector ‘ridiculed and marginalised’
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Comment & OpinionWhy the organic sector shouldn't oppose gene editing
Adopting a position of outright opposition to the technology would risk the organic sector being ridiculed, says Alex Smith, founder of Alara Wholefoods and former chair of Genetic Food Alert
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Comment & OpinionGene editing debate represents first test of UK divergence from EU rules
UK farmers must consider the potential impact on trade of adopting gene editing practices