All Farming articles – Page 99
-
NewsHenry Dimbleby set to call for ‘radical’ overhaul of food system
A presentation Dimbleby gave to the Food & Drink Sector Council this week has been described as ‘shocking’
-
NewsGrowers hit out at AHDB over levy payments for 2021/22
Despite a majority voting to abolish it in February, growers said there were mounting rumours that they would still need to pay the 2021/22 horticulture levy
-
NewsFarmer Connect raises $9m to meet surging supply chain demand
The investment would be used to capitalise on demand for sustainable, inclusive and efficient agriculture supply chains
-
NewsMorrisons makes net zero carbon farm pledge by 2030
The retailer said the move would see all 20 of its fruit, veg and meat manufacturing sites entirely supplied from net zero carbon sources
-
NewsEU seed spud ban leads to unsold stocks in Scotland
Some 39% of total UK production, representing 2.11 million tonnes, was still on farms by the end of January
-
Comment & OpinionWhy British sugar production is facing the greatest threat in its history
Source: Getty Sugar beet has gone from offering a sustainable return, to a crop that’s too risky to plant I believe the home-grown sugar industry is facing the greatest threat in its 100-year history, and that threat is complacency. Our industry has already had its fair share ...
-
NewsTrade commission sets out ‘nuanced’ tariff proposal for post-Brexit trade deals
The commission set out 22 recommendation as part of proposals for a new agri-food trade strategy
-
NewsInfarm launches larger-scale vertical farm offering for retailers
The Berlin-based firm has launched a line of ‘modular farming units’ it calls Growing Centres, which stand up to 18 metres high
-
Analysis & FeaturesFive key takeaways from the NFU conference
The annual food producer’s conference took place on Tuesday (23 February)
-
NewsUK must prioritise food security, Minette Batters tells NFU conference
The NFU president spoke of a ‘real risk’ of an erosion of British food and drink production
-
NewsArla sounds alarm over rise in costs due to rising feed costs
It comes amid tight global supplies of cereals, with Arla warning the cost of production could rise by 6%
-
NewsOnion and leek sales soar in latest Covid-19 lockdown
Volume sales increases were primarily attributed to the lockdown-related trend of scratch-cooking
-
Comment & OpinionWe should be stimulating the gene editing debate, not shutting it down
Fifty British organisations have written to supermarket CEOs, urging them to make a public statement denouncing the deregulation of gene editing
-
NewsGrowers vote to abolish AHDB’s compulsory horticulture levy
But with AHDB suggesting the result was ’complex’ many growers are concerned the government may disregard the outcome
-
Analysis & FeaturesHow can the UK be more self-sufficient in food?
As Brexit and climate change threatens UK food imports, self-sufficiency is down. Could new attitudes and tech change food policy?
-
Analysis & FeaturesWill Covid recovery mark an overhaul of our food production?
Two landmark reports say time is running out for change – but 2021 could be a turning point
-
Analysis & FeaturesHow vertical farming is taking off
In the first in a two-part series on the future of farming we look at the upward trajectory of vertical farming
-
Comment & OpinionCarbon taxes could help the UK achieve its net zero aim – but there’s a catch
If a carbon tax makes British-reared animal products unaffordable, the market will simply shift towards cheaper imports
-
Comment & OpinionBuying British is no longer good enough. Food production requires genuine change
The Dasgupta Review advocates a fundamental rethink of the way we approach our food’s relationship with the natural world
-
NewsReal-terms funding for GLAA declines despite rise in cases
The GLAA’s accounts showed net expenditure grew 6% to £6.6m in the year to 31 March 2020, but Home Office funding only increased 2.3%