All Farming articles – Page 90
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NewsCranswick closes in on net zero with 14 carbon-neutral sites
The pork and poultry giant has also completed a shift to 100% certified deforestation-free soya feed
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NewsArla floats ‘poo power’ as renewable energy solution
The dairy co-op has created limited-edition AA rechargeable ‘Cow Patteries’ powered by electricity sourced from cow waste to raise awareness
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NewsDairy faces ‘reset’ as rocketing input costs drive up prices
Increases in costs of energy and feed are set to drive significant inflation across dairy, according to research by Kite Consulting
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PodcastThe Grocer’s Dairymen Podcast: Andrew Booth of WD Farms
Not just a good life, but a ‘life worth living’
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Analysis & FeaturesEggs to Apples, East Sussex: the full-basket farm shop
Based in the village of Hurst Green, the award-winning family business has blended farm shop tradition with 21st-century attitude
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NewsTesco commits to closing living wage gaps in its UK banana supply chain
Though half of its banana suppliers already paid a living wage to workers, the remainder had gaps ranging between 2% and 18%, Tesco said
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Comment & OpinionThe Net Zero Strategy’s meat and dairy omissions could turn out to be irrelevant
Many in the industry are striving to beat the government’s green targets
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NewsMorrisons, NFU and McDonald’s partner with Harper Adams for new sustainable farming school
The partnership has been described as a UK first and is designed to equip the food sector workforce with new skills to produce food more sustainably
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Comment & OpinionThe New Zealand trade deal has some ‘big winners’, but UK farming isn’t one
The UK has reached an agreement in principle with New Zealand, whose farmers are thrilled. British farmers, however, are less convinced
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NewsAvara pledges 46% cut to direct scope 1 and 2 emissions by 2030
The poultry giant has also pledged to reduce scope 3 emissions within its wider supply chain by 28%
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NewsUK reaches trade agreement with New Zealand
The UK government hopes it will “pave the way” for joining the CPTPP
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Comment & OpinionWhy methane reduction shouldn’t be overlooked in the emissions battle
Curbing human-induced methane emissions by 45% by 2030 will prevent nearly 0.3°C of global warming by the 2040s, says Warren Ackerman, head of European consumer staples research at Barclays
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NewsMPs back FareShare’s calls for the government to extend food waste fund
FareShare is calling on the government to extend its £5m yearly funding
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WebinarsHow to Square the Circle Between Food Security and the Environment webinar: meet the panellists
Meet the panel of top experts joining next week's webinar
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Analysis & FeaturesSitopia Farm: a utopian idyll of farming… in inner London
Sitopia Farm, near Woolwich, is based on ‘the simple premise that by valuing food we value life’. So how does the farm close the gap between production and consumption in its urban setting?
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NewsArla targeting 50% growth in organic business by 2026
The dairy co-op is aiming to grow organic milk volumes from 180 to 270 million litres over the next five years
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NewsFresca Group shrugs off challenges of pandemic to post big rise in profits
The grower described its performance for the 2020/21 year as “overwhelmingly positive” but warned of “headwinds” to come
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NewsMore pigs culled but breakthrough for producers in sight
The ongoing shortage of butchers and a Chinese import ban on the wider European pork market is leading to a backlog of pigs
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PodcastThe Grocer’s Dairymen Podcast: Matthew Hall of Butlers Farmhouse Cheeses
For the past three years, he and his team have “lived and breathed” the process of developing fully recyclable packaging
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NewsDairy and livestock producers urged to sign up to new antibiotic database
Developed by AHDB, the Medicine Hub aims to improve data on antibiotic use and reduce it further