Archive of all Ferrero articles – Page 2
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ReportsFive top performers in the OC&C 150 supplier rankings
The world’s largest food group grew its UK business last year
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Promotional FeaturesWhy responsibly-sourced cocoa should remain top of the agenda for the confectionery category
In the confectionery category, the traceability and responsibility of one of its key ingredients – cocoa – should remain high on the agenda.
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NewsEat Natural adds non-HFSS Raw snack bars to its line-up
Billed as ‘an appetising medley of fruit and nuts’, the bars catered to the growing demand for ‘new and exciting’ snacks, said the brand
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NewsKinder Easter sales plunge after salmonella scare
Sales of Kinder’s Easter chocolates were down 58.9% over the four weeks to 16 April, compared with the respective Easter period last year
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NewsFerrero expands Kinder recall over possible salmonella link as Easter looms
The confectioner first recalled a selection of Kinder Surprise SKUs on 2 April
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NewsFox’s and Burton’s Biscuits unite to become one business
It will be led by Simon Browne, who was previously MD of Burton’s Biscuits
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NewsSteyaert to succeed Nervegna as Ferrero UK&I boss
Alessandro Nervegna will move into the role of chief business officer for the international area.
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NewsFerrero moves Rocher range into fully recyclable packaging
Ferrero claims its ‘eco-designed’ boxes will save approximately 2,000 tonnes of plastic globally in their first year on the market
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NewsMilkyway to make debut in biscuits as part of Burton’s tie-up
The vanilla-flavoured biscuits are dipped in chocolate and embossed with ‘fun outer space designs’
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Analysis & FeaturesSix fmcg companies leading the way on sustainable palm oil
To celebrate International Orangutan Day (19 August), we take a look at six fmcg brands and retailers noted to be ‘leading the way’ on palm oil sustainability in WWF’s 2020 Palm Oil Buyers scorecard
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NewsBurton’s Biscuits enters out of home with foodservice division
The new operation would look to increase listings and distribution while supporting existing customers, said Burton’s
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Comment & OpinionFerrero’s expanding portfolio proves its intention to challenge the big names in confectionery
Ferrero’s latest launches are taking on the likes of Mars and Mondelez as well as premium confectionery players
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NewsFerrero Rocher to make debut in chocolate bars
The confectionery and biscuits giant has created a trio of ‘original’, dark and white Ferrero Rocher bars
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NewsKinder expands into biscuits with ‘Cards’ wafers
The single and multipack formats would support retailers looking to drive sales for both on-the-go and at-home consumption, said Ferrero
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Analysis & FeaturesWhat does the union of Fox’s and Burton’s mean for biscuits?
Following Ferrero’s deal, the third-largest biscuit maker in the UK market has been created. So where does Burton’s fit into its plans?
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NewsLosses continue to mount at beleaguered Thorntons
Revenues fell 15% to £103.7m for the year ended 31 August 2020, with pre-tax losses widening to £37.7m.
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NewsFerrero beats rivals to acquire Burton’s Biscuits for £300m
The deal continues the Italian confectionery giant’s expansion into the sweet biscuit category
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NewsFerrero swoops to acquire Burton’s Biscuits to add to growing biscuit empire
The acquisition – for an undisclosed price – adds to the Italian confectionery giant’s growing biscuits empire following the takeover of Fox’s in 2020
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NewsFerrero moves into healthier snacking market with Eat Natural acquisition
Eat Natural will continue to produce at its facility in Halstead, with its entire staff – including management – set to be retained
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Promotional FeaturesRetailers and brands have made huge strides on palm oil sustainability – but can they now go even further?
Campaigners are calling on companies to honour their palm oil commitments and take action beyond their own supply chains to ensure production, trade and consumption has a responsible future
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