All Future of meat articles – Page 13
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Comment & OpinionQuorn says the tide is turning against meat
Every week I’m surprised by the change in attitudes and behaviour towards meat
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NewsMeat sales remained strong despite Veganuary
Veganuary had minimal impact on meat sales, but vegan and vegetarian food sales were up 14% according to Nielsen
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Analysis & FeaturesWho is best prepared for the shift towards plant-based?
Tesco and Nestlé were this week singled out for praise by activist investor coalition FAIRR for their leadership
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Comment & Opinion‘Ultra-processed’ study could have ramifications for the vegan revolution
The meat and dairy industries need to take a more proactive stance when it comes to defending the reputation of their products, in light of these latest findings
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NewsMeat alternative prices rising since Veganuary
Prices for vegetarian foods have been rising since the end of January and are now up 2% year on year
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NewsTesco and Nestlé lead way in plant-based food shift
A report by food and farming thinktank FAIRR has named the two companies as best-placed to take advantage of the trend towards plant-based eating
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Comment & OpinionInterest of young in insect snacks is incredible
Sir; An idea like insects has a very clear target audience. It is young, driven by ecological issues and health
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NewsQuorn sales hit record levels as meat-free demand soars
Soaring demand for a meat-free diet has fuelled a 16% jump in sales at Quorn in 2017 to a record £205m. The business said the rise in vegan and flexitarian lifestyles helped drive the global growth.
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NewsFour in ten young adults have sustainability concerns about meat
Younger generation is concerned over environmental impact, a poll for The Grocer has revealed
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Analysis & FeaturesInsects: the new hipster protein?
With a high protein content and appearance at a Justin Timberlake party, insect food suppliers are trying hard to position it as the next sushi. But will UK consumers bite?
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Analysis & FeaturesCan US success Beyond Meat convert British carnivores?
Goldman’s high-profile startup recently secured a further $55m (£40m) in investment
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Comment & OpinionCan plant-based products sustain momentum beyond Veganuary?
With nearly two weeks left in January, you’d be forgiven for feeling some serious Veganuary fatigue
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Comment & OpinionIt's time for Britain to get serious about plant-based innovation
The odd falafel wrap won’t do anymore. It’s time for suppliers and retailers to up their game, says Tesco’s Derek Sarno
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NewsTesco launches 20-strong Wicked Kitchen vegan range
The Wicked brand was pioneered by Derek Sarno, Tesco’s executive chef and director of plant-based innovation
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Comment & OpinionPredictions for 2018: sugar, veganism & food price inflation
We’ve loads of predictions this week. But before I offer a few of my own, I have a confession
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NewsAldi & Sainsbury’s join Veganuary with plant-based NPD
Sainsbury’s has a range of ‘next-gen’ plant-based SKUs
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NewsSainsbury’s launches ‘next-gen’ plant-based range
The new products rolled out under the ‘by Sainsbury’s’ sub-brand to tap into the growing trend towards flexitarian eating
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NewsMoving Mountains to launch 'bleeding' meatless burger in UK
It comes as US brand Beyond Burgers is tipped to hit UK supermarkets early next year
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NewsExperts warn meat tax would gamble with consumer health
Mick Sloyan of AHDB warned a meat tax was an “incredibly blunt tool for a complex problem”
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Comment & OpinionWhy a meat charge to tackle climate targets is a bad idea
New report claims it is “increasingly probable” that governments will soon start taxing meat the same as sugar and tobacco