Long reads – Page 29
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Analysis & FeaturesPersonal care - beauty 2023: Bargains on beauty lines drive growth
The lipstick effect took on a literal meaning in 2023
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Analysis & FeaturesHaircare 2023: Brits commit to treating their hair
Brits splurge on home hair treatments
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Analysis & FeaturesSoup 2023: chilled sales back on the boil
Chilled soup brands are hot again. They’re back in volume growth and they’re outperformed own label
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Analysis & FeaturesHousehold - paper products 2023: Rising prices fuel value paper lines
Kitchen roll is up 17.7% and loo roll is up 13.6% in average price
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Analysis & FeaturesBakery & Bread 2023: White sliced benefits from cost-cutting
The death of white sliced bread has been greatly exaggerated. So suggests this year’s performance
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Analysis & FeaturesIce cream 2023: Mackie’s bucking the trend in tubs
Mackie’s has earned the biggest - and almost the only - gain in the sector’s top 15
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Analysis & FeaturesSpreads & jams 2023: Pip & Nut is star spreads & jams brand
Nut butter brands have shed volume but Pip & Nut is bucking the trend
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Analysis & FeaturesAlcohol - spirits 2023: Premium tipples keep spirits afloat
Cash-conscious drinkers seeking “moments of affordable indulgence – drinking less, but spending more when they do”
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Analysis & FeaturesAlcohol - wine 2023: Sparkling wine crashes out of favour
The party’s well and truly over for fizz
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Analysis & FeaturesWill 2024 bring an end to key commodity turbulence?
Buyers will be hoping for the ‘semblance of normality’ experts predict – but El Niño and other costs mean it won’t be simple
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Analysis & FeaturesWhat’s the outlook for fruit & veg supplies next year?
The havoc wreaked on supplies by volatile weather is not abating
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Analysis & FeaturesHow Yolk Farm cracked the farm shop formula
Eggs, fitness classes and four legged friends have helped this award-winning farm shop attract a young family audience
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Analysis & FeaturesChristmas dinner wars: this year’s deals unpacked
Retailers have been battling for the Christmas dinner table by putting their best deals forward for the festive feast, ranging from £14 to £220
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Analysis & FeaturesInside Brityard’s mini market on Regent Street
Having started as a digital department store, Brityard has made its physical debut – and wants to become the authority on independent British brands
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Analysis & FeaturesMake shopping great again: how can supermarkets bring back the in-store magic?
As supermarkets have slashed costs, they’ve removed much of the in-store theatre. Can they bring the magic back?
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Analysis & FeaturesWhat do supermarket beer buyers want to see from brewers?
Finding space on supermarket shelves for new beer brands is tricky, yet there are key needs brewers can fill to make their products stand out for supermarket beer buyers
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Analysis & FeaturesHow Wagamama is helping prisoners prep for hospitality careers
Wagamama is taking part in a programme that offers inmates the chance to learn skills in a professional kitchen and find work upon release. We went to prison to find out more
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InterviewsIGD CEO Sarah Bradbury on eco-labels and lobbying
Sarah Bradbury has been armed with a mandate to help the industry change. So how does the IGD’s ambitious and driven new CEO plan to go about it?
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Analysis & FeaturesAre healthier sales targets too easy?
Food manufacturers are setting healthier sales targets, but critics accuse them of unambitious goals and sleight of hand
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Analysis & FeaturesIs Supreme Court ruling on delivery riders really a ‘conclusion’?
Riders are not in an ‘employment relationship’, the court has ruled