Mary Berry news and analysis – Page 7

  • Victoria sponge
    News

    Baking a Mary Berry sponge will cost an extra 27p this season

    2013-08-24T08:46:00Z

    The return of The Great British Bake Off this week brings with it at least two certainties…

  • Cows
    Category Report

    Focus on butter & spreads: Moove over margarine

    2013-07-08T12:16:00Z

    Butter is booming. But with costs rising, is growth sustainable and how can margarine recover lost sales?…

  • Mary Berry backs off over shark salsa scandal
    Comment & Opinion

    Mary Berry backs off over shark salsa scandal

    2013-01-19T00:00:00Z

    Twinkly-eyed cake duchess Mary Berry won many a heart in her role as Paul Hollywood’s reproachful auntie…

  • Comment & Opinion

    Hooray for Paul Hollywood in the Great British Bake-Off

    2012-10-13T00:00:00Z

    So the finalists of the Great British Bake-Off are nearing their final hurdle: the final…

  • Category Report

    CAKES: 'Boring' formats & bake-at-home create cake hole

    2012-08-02T12:39:00Z

    The British love affair with cake appears to be on the wane, with volume sales down by 4.1% year-on-year.

  • Comment & Opinion

    Baking's answer to Ant and Dec

    2012-02-04T00:00:00Z

    If baking is the new rock’n’roll (it isn’t), Mary Berry must be Mick Jagger, strutting and jutting her turkey-neck in judgement over our muffins…

  • Comment & Opinion

    From the cabbage patches to the killing fields

    2011-11-12T00:00:00Z

    The Great British Food Revival (Thursday, 7pm, BBC2) has a neat premise: top cooks trying to convert the great unwashed to ape their deviant gastronomic peccadilloes.

  • Comment & Opinion

    Critical Eye... on a balls-up at the Bake Off

    2011-10-08T00:00:00Z

    Food porn? Pah. Why have that when you can have the real thing? The finale of The Great British Bake Off (9.30pm, BBC2, Tuesday 4 October) didn’t just boast lingering shots of winner Jo Wheatley’s white chocolate and raspberry pistachio meringues….

  • CHARLIE WRIGHT NEW
    Comment & Opinion

    Critical Eye... on baking and the clockwork rioters

    2011-08-20T00:00:00Z

    Most kids these days probably think Nadsat is something you stick to a car dashboard rather than the fictional slang of A Clockwork Orange. But there were strong echoes of the Anthony Burgess classic in the shocking and shameful images arising from…

  • News

    Mary Berry has entered the cake mix

    2011-03-26T00:00:00Z

    Gourmet brand Mary Berry & Daughter is making its first foray into baking with a range of cake mixes. The Mary Berry branded range, available from Waitrose, comes in Lemon Drizzle, Luxury Carrot Cake and Double Chocolate Fudge (rsp:...

  • SAUCES CONDIMENTS SEPT 10
    News

    Focus On Sauces & Condiments: Sauces raise their game

    2010-09-18T00:00:00Z

    Consumers just can’t seem to get enough of their favourite table sauces as brands branch out into different flavours and some unlikely areas. Simon Creasey reports

  • News

    WHEN THE OIL RUNS DRY

    2008-03-31T00:00:00Z

    In January this year fine food distributor RH Amar announced it would part company with the UK's leading olive oil brand Filippo Berio at the end of September, signalling the end of a successful 25-year partnership. That the brand...

  • News

    Amar buys Mary Berry brand stake

    2008-01-21T00:00:00Z

    Fine food distributor RH Amar has bought a minority stake in dressings and sauces brand Mary Berry & Daughter. RH Amar has been responsible for distributing the premium range in the UK since 2006, resulting in a 12% rise in annual sales...

  • News

    Get speed-dating with the buyers!

    2005-03-05T00:00:00Z

    Those British companies exhibiting at IFE05 will have an extra reason to push their wares as trade export body Food from Britain has organised visits by more than 30 international buyers.The visits, in conjunction with UK Trade and Investment,...

  • News

    Trends and developments

    2005-01-08T00:00:00Z

    >>from luxury and exotic to reduced sugar and low-carbn Hartley’s is introducing a new premium sub-brand to its portfolio of preserves. The new Hartley’s Luxury Conserve range from Premier Foods will...

  • News

    Baxters gets CCL

    2003-07-05T00:00:00Z

    Baxters Food Group has acquired condiments and pickles manufacturer CCL Foods for an undisclosed sum. As part of the deal, the Scottish company buys CCL's brand portfolio, which includes Peppadew, Simply Delicious, Olivaise, Mary Berry and Pizza...