All Meat articles – Page 32
-
NewsLinda McCartney’s launches ‘best’ burger at Paris fashion show
The soya-based burger will hit the shelves of UK supermarkets in spring 2024 with a ‘mouth-watering, meaty texture’
-
NewsWarrendale Wagyu beef sausages launch into Waitrose
The new sausages are available in both Original and Horseradish variants, made of 90% and 86% premium British Wagyu beef respectively
-
NewsBritish artisan food producers to get easier access to US markets
A new shipping route is opening doors for small businesses wanting to trade with the US
-
NewsPilgrim’s UK hails bounceback as losses shrink
The pork giant saw operating losses fall from £16m in 2021 to £2.26m last year, its latest accounts have shown
-
NewsSlashing meat and dairy from diet poses health risks, government modelling shows
The committee’s calls have been the subject of huge focus in recent weeks after PM Rishi Sunak announced he had “scrapped” plans for a meat tax
-
NewsTesco faces CMA complaint about Brazilian meat
Tesco has been accused of greenwashing its deforestation pledges
-
NewsJBS to open $22m cultivated protein site
The Brazilian site is due to open next year at the new JBS Biotech Innovation Centre at Sapiens Parque innovation hub in Florianópolis, Santa Catarina
-
NewsLa Vie hits crowdfunding target in just over an hour
The France-based pork alternative brand has now announced it will be overfunding
-
NewsSainsbury’s cuts plastic packaging from own brand toilet rolls
The switch is Sainsbury’s ‘biggest’ single plastic reduction initiative to date
-
NewsReady meal meat content slashed as brands and retailers turn to ‘skimpflation’
The reformulations come as the price of beef and chicken has soared
-
Range PreviewNo sushi? Explore Waitrose’s Japan Menyū range
Curated with Japanese food experts, the range includes ready meals, centrepieces, sides and snacks
-
NewsProperoni launches dedicated pepperoni brand into Tesco
Its Classic and Hot Paprika flavours will be available alongside its new Chorizo Classic sausage pairs
-
Analysis & FeaturesFour things affecting fmcg following Rishi Sunak’s green rowback
PM Rishi Sunak’s recent rowback on the government’s green plans have stirred up significant discussion
-
NewsHeck launches lamb burgers & chipolatas in autumn NPD push
The premium meat brand rolled the chipolatas into 600 Tesco stores this week
-
NewsParma ham introduces updated production regulations for modern consumers
Parma ham has focused on reducing salt content during the production process to align with contemporary diet preferences
-
NewsCultivated fat farm launches in central London
Back fat cells taken from a single pig – now ‘running around happily in a field’ – are being cultivated to eventually produce around 10 tonnes of fat a year at the facility
-
NewsThis launches plant-based roast chicken & stuffing alternative
The brand claimed the new centrepiece product had taken a year to develop
-
Comment & OpinionIntensive animal farming is killing the planet. The solution is in our hands
We need to reduce the number of animals farmed and move to higher-welfare regenerative farm systems, says Dr Tracey Jones, global director of food business at Compassion in World Farming
-
NewsBritish food and drink exports down as inflation takes toll
Value sales increased but overall export volumes were down in the first half of 2023
-
NewsSainsbury’s relaunches Taste the Difference beef with a 25% lower carbon footprint
The premium Aberdeen Angus-based British beef range was described by the retailer as ‘the largest low-carbon beef range ever produced in the UK’