All New product development articles – Page 130
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NewsRed Bull adds Winter Edition Spiced Pear variant
The brand is hoping to replicate the success of its Summer Editions line with the move
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NewsWaitrose to launch its first ever lunchtime meal deal
The offer, priced at £5, will hit shelves at the end of August
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NewsItsu kicks off noodle innovation push with launch of new ranges
It has added three new ranges in the hope of encouraging UK consumers to ‘eat noodles as much as they eat pasta’
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NewsMonster Energy adds zero sugar version of Original variant
The extension will roll out nationwide from 4 September
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NewsMcGuigan targets ‘moderating consumers’ with mid-strength wine trio
The trio contain less than 75 calories per 125ml serve, McGuigan said
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NewsPlant-based seafood alternative brand Happiee makes UK debut
The range includes Breaded Calamariee Rings, Breaded Shrimpiee, Shrimpiee and Squidiee Rings
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NewsAsda adds 132-strong ingredients range aimed at home cooks
Shoppers can scan the QR codes on larger packs in the range, which will redirect them to Asda’s online recipes
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Comment & OpinionPlant-based will return to growth. The only question is how
Rumours of the death of plant-based meat alternatives are greatly exaggerated
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NewsMash Gang eyes moves into non-alcoholic spirits and coffee
Founder Jordan Childs said the company planned to launch a small batch non-alcoholic spirit in January 2024
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NewsBiotiful Gut Health launches lower in sugar kefir range for kids
The kefir drinks range for children will feature two flavours: Strawberry & Banana and Peach & Pineapple
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NewsCruzcampo lager makes UK off-trade debut
The brand was introduced to the on-trade in April and is now rolling into Tesco
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NewsProper Snacks launches KFC co-branded popcorn
The NPD is flavoured with KFC’s staple herb and spice mix
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NewsDead Man’s Fingers enlists KFC to create ‘herbed and spiced’ rum
The “finger(s) lickin’ good” variant was created to mark National Rum Day, KFC said
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Comment & OpinionKit Kat cereal and Corona Tropical are brand extensions too far
It is safer for brands to operate within their core proposition and expand only where relevant into adjacent spaces, says Jeremy Garlick, partner at Insight Traction
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NewsKoko Dairy Free relaunches milk and yoghurt alternative lines
The relaunched products have been released in new packaging to highlight the range as a ‘true alternative to dairy’
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NewsDairy giant FrieslandCampina makes UK alt meat debut
The Tender’lish brand – including Chik’n Cheese Escalope, Cripsy Chik’n Fillet Burger, Crunchy Chik’n Tenders and Cripsy Chik’n Fillets – will arrive in UK grocery from early October
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ProfilesMy food & drink job: Katherine Bermingham, senior NPD technologist, Florette
”I often hear people say ‘isn’t it just leaves in a bag?’ but there’s a whole lot more to a bag of Florette salad than that”
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NewsDole launches ambient fruit jelly pot duo for kids
Both jellies are made with real fruit juice and contain pineapple and papaya pieces
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NewsTimothy Taylor’s partners with Thornbridge for first collaboration beer
The collaboration with Thornbridge comes just five months after Timothy Taylor’s launched its first canned beer
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NewsOld el Paso ramps up ‘healthy’ offering with Extra Thin tortillas
The reduced-calorie wraps offered ‘the same softness and flexibility’ Old el Paso’s original tortillas, according to the brand