All New product development articles – Page 189
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Analysis & Features10 emerging food & drink trends from the New York Fancy Food Show 2019
Every year, New York’s Fancy Food Show is a showcase for many of the world’s most interesting and innovative food & drink brands. Here, The Brand Nursery director Chris Blythe highlights 10 key trends to watch
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NewsSwedish brand My Foodie makes UK debut with potato-based smoothies
The free-from chilled drinks are a mix of potato and rapeseed oil with apple juice and berries
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NewsMondelez adds lower-sugar Wine Gums to healthier treats
The Maynards Bassetts NPD contains 35g of sugar per 100g, compared with the 57.3g in regular Wine Gums
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NewsCharles Wells returns to brewing with major rebrand and new site
The business has not owned a production facility since it sold its brewery and brands to Marston’s in 2017
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NewsPopcorn Shed unveils ‘European first’ MiniPop range
The new snack is made from white corn kernels that pop to around half the size of regular popcorn
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NewsPinkster launches Gin Jam Cocktail Mix made with discarded raspberries
It comes packed in 20g sachets, with a two-year shelf life
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NewsBottle Up water looks to fight tourist plastic waste
The startup’s ‘London’ packs are made from bio-plastic derived from sugar cane
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Analysis & FeaturesBotanical rum, oolong tea gin and rosé cider: what’s coming in booze this July?
Every month The Grocer takes a close-up look at the hottest booze launches hitting the shelves of the UK’s supermarkets. This time around we’ve got London-made single malts, an upmarket brand extension for Magners and an oolong tea gin.
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NewsPernod Ricard brings back Brancott Estate ‘Flight’ wines
The lighter range is billed as containing 20% less calories than typical wines of the same varietal…
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NewsOne Stop adds 24 frozen own-label lines
In some case the own label products will replace well-known branded lines
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NewsFuel10K makes ‘future food’ debut with direct-to-consumer offer
The Complete Meal is a powered shake ‘packed with complex carbohydrates, wholegrain oats and flaxseed’
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NewsPladis adds lower-sugar McVitie’s Granola Oat Bakes
Dark Chocolate & Almond and Cranberry contain up to 16.7g of sugar per 100g
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NewsGlobal Brands adds bag-in-box packs and new flavours to All Shook Up range
It has also launched a bag-in-box pack for the brand’s Passion Fruit Martini and Flamingo Colada flavours
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NewsP&G prepares UK launch for ‘world first’ Gillette Heated Razor
And UK shave club for women Friction Free Shaving is to make its high street debut
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NewsWild to make debut with direct-to-consumer natural deodorant
The roll-ons and sticks lack the parabens, aluminium and sulphates commonly found in deodorants and anti-perspirants
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NewsMr Kipling brings back limited edition Roald Dahl cakes
The launch is backed by an on-pack promotion offering the chance to win thousands of prizes
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NewsHandmade confectionery startup Stirrd launches as D2C offer
The monthly service offers the likes of fudge, nut brittle, honeycomb and coconut ice
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NewsGuinness Open Gate teams up with Partizan for ‘hybrid’ craft brews
The limited-edition beers are billed as being “inspired by the aperitivo trend”
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NewsDairy Crest launches lower-calorie ‘Cathedral City 82’ cheddar trio
Cathedral City 82 boasts half the fat and 33% fewer calories than standard cheddar