All New product development articles – Page 98
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NewsNestlé eyes global launch for vegan foie gras alternative
It has since applied to register the name ‘Veggie Gras’ as an international trademark with the Intellectual Property Office
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NewsSrsly adds quintet of low-carb vegan noodle dishes
Comprising konjac noodles – which are made from a plant-based flour extracted from the root of the konjac yam plant – the meals weigh in at 15g of carbs and only 300 calories each
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NewsSpanish wine brand Campaneo adds Sauvignon Blanc and bag-in-box duo
All three SKUs responded to an ‘increasing consumer thirst’ for Spanish wines and eco-friendly packaging options, said Campaneo owner Kingsland Drinks
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Comment & OpinionWe must stop our ‘success or failure’ mindset on innovation
We must start measuring innovations by their vitality, says Ramon Melgarejo, MD at NIQ Bases
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NewsToblerone targets gifting market with launch of posh Truffles
The premium Toblerone Truffles comprises individually wrapped diamond-shaped truffles made of Toblerone chocolate
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NewsBelvoir Farm plans innovation drive after installing £1.7m canning line
Packing 50,000 cans per hour, the line will allow Belvoir to roll out 250ml can formats of three of its RTD mocktails
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NewsBengali restaurant in Essex launches artisanal Phol Gin
Taking its name from the Bengali word for fruit, Phol is distilled from jara lebu, a citrus fruit grown in Bangladesh
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NewsFlawsome claims first with paper wrapping for its paper straws
Available from Flawsome’s webstore, Wonky Fruit Water is a three-strong lineup aimed at children’s lunchboxes
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NewsZoflora rolls out its first dedicated carpet cleaner
Carpet Fresh & Care Foam (rsp: £7/600ml) promises to lift dirt from fibres, eliminate odours and emit the scent of Linen Fresh
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NewsFruittella links with Manchester Drinks for pocket-friendly squash launch
Fruittella Water Enhancers will roll exclusively to B&M stores this summer
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NewsSt Ewe launches new Rich Yolk range and egg boxes
St Ewe’s latest cartons are designed with enhanced structural integrity to safeguard the eggs ‘from packing centre to consumers’ kitchens’
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NewsStrongbow eyes fruity cider spin-off with Zest trademark
It has applied to register the name ‘Strongbow Zest’ with the Intellectual Property Office
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NewsMüller launches Barista Milk variant ‘ideal for frothing’
The milk represents the second launch under Müller’s new Good Stuff branding
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Comment & OpinionUK retail sector is one of the most competitive and innovative in the world
Customers have the final say by voting with their feet, says The Grocer’s guest editor Kris Comerford
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NewsCif adds duo of ‘fragrance-led’ cleaning sprays
‘We know fragrance is an important driver for shoppers in the household category,’ said Cif
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NewsPiccolo champions nutritional credentials in brand refresh
It has redeveloped its existing recipes, adding ‘super ingredients’ such as acerola cherry and flaxseed oil
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Category ReportCan Ed Sheeran heat up hot sauce sales?
The pop singer’s teamed up with Heinz for his Tingly Ted’s brand – and he’s not the only one bringing star power to zingy sauces
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NewsFrench 0.0% wine brand Moderato makes UK debut
Four variants – Red, White, Rosé and Sparkling – will launch next month
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NewsMonty Bojangles adds quartet of chocolate tablets
Each square of the bars features an embossed character, allowing shoppers to ‘create secret messages’
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Comment & OpinionAre Coca-Cola’s alcohol acquisitions a brand stretch too far?
Coca-Cola HBC’s acquisition of Finlandia is a further sign of Coca-Cola’s long-term goal to be a ‘total beverage company’