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Camra leads calls to hike minimum juice content requirement for cider and perry
By James Beeson2026-07-13T11:01:00
A YouGov poll commissioned by Camra found some 87% of UK consumers favoured raising the minimum juice content of cider to help halt the decline of orchards.
The Campaign for Real Ale (Camra) has urged the government to increase the minimum juice content requirement for cider and perry from 35% to 50%.
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