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Saputo to end much-vaunted dairy ingredient production, with potential loss of 80 jobs
By Kevin White2025-04-09T10:17:00
Saputo’s move to end production of galacto-oligosaccharides and demineralised whey was a result of reduced demand, it said
Saputo Dairy UK has announced plans to stop manufacturing the dairy ingredients galacto-oligosaccharides and demineralised whey, in a move that could lead to 80 job losses.
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