All Organic articles – Page 13
-
NewsTilda makes a play in dairy alternatives with ‘naturally sweet’ rice milk drink
The NPD tapped into ‘50 years of expertise and rice knowhow’, meaning consumers could ‘be confident in both its taste, and the quality of the rice grains used’, claimed Tilda
-
NewsOrganic food & drink sales break £3bn barrier
Soil Association Certification’s annual market report revealed shoppers continued to seek out more sustainable and health-focused products
-
NewsAbel & Cole to donate almost 1.5 million portions of fruit & veg to food banks
The organic food box service is partnering with three charities for the initiative
-
NewsUK organics exporters to see reduced EU market access from next year
Defra has confirmed the EU has banned the re-exporting of organic re-labelled or re-packaged food and drink from the UK
-
NewsOrganic sector fears over EC proposal to revoke recognitions
Producers faced “a great deal of uncertainty as we head into 2022”
-
PodcastThe Grocer’s Dairymen Podcast: Rich Clothier of Wyke Farms
He ensured the farm became the first in the UK to run on green energy all the way back in 2014
-
NewsRebel Kitchen makes confectionery debut with Coconut Bytes duo
The vegan treats would meet the growing demand for plant-based and organic food and drink, said Rebel Kitchen
-
PodcastThe Grocer’s Dairymen Podcast: Andrew Booth of WD Farms
Not just a good life, but a ‘life worth living’
-
NewsYeo Valley looks to tap desserts nostalgia with new ‘no fuss’ custard
The product goes on sale in Tesco this week and is made using just seven ingredients
-
NewsWaitrose becomes largest retailer to sign up to the Organic Potato Pledge
The supermarket will stop the use of copper-based fungicides on its organic fresh potatoe
-
NewsArla targeting 50% growth in organic business by 2026
The dairy co-op is aiming to grow organic milk volumes from 180 to 270 million litres over the next five years
-
NewsYeo Valley enters flavoured milks category with raspberry and chocolate drinks
The drinks are made by Arla as part of the dairy co-op’s licensing agreement with Yeo Valley
-
PodcastThe Grocer’s Dairymen Podcast: Matthew Hall of Butlers Farmhouse Cheeses
For the past three years, he and his team have “lived and breathed” the process of developing fully recyclable packaging
-
NewsOmbar unveils vegan chocolate bar quartet made with oats
The new Oat M’lk range is carbon neutral, as Ombar is offsetting any carbon emissions that are produced during manufacturing
-
NewsSoil Association Certification joins Amazon climate initiative
The tech giant’s initiative is designed to make it easier for shoppers to find climate-friendly products
-
NewsOliver’s Cupboard launches ‘inclusive’ babyfood range
The recipes had been developed to introduce babies to the ’world of flavours’ that exist in the UK, said Oliver’s Cupboard
-
NewsGary Barlow launches organic wine duo into Morrisons
The launch is the result of a two-year collaboration between Barlow and Benchmark Drinks
-
NewsWhole Foods Market CEO John Mackey steps down after 40 years at the helm
Mackey will be replaced by the Amazon-owned company’s current COO, Jason Buechel
-
PodcastThe Grocer’s Dairymen Podcast: Liz Naftel, Les Fauconnaires
Jim and Liz Naftel of Les Fauconnaires Farm play music to soothe their herd of 40 pedigree Guernsey cows during milking
-
NewsTideford Organics to relaunch with new look and overhauled range
The relaunch will see the organic food brand segment its chilled soups and veg pots into three sub-ranges underpinned by the ‘key food trends of 2021’





