All Organic articles – Page 18
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NewsOrganic food study by Newcastle University: a tipping point?
After FSA’s damning 2009 report, is this the tipping point?…
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NewsSalmon supplier Burren lands Harrods contract
Irish organic fish supplier Burren Smokehouse has secured a contract to supply its organic Irish wild salmon to Harrods’ d…
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NewsNoble Foods launches new organic egg brand
Noble Foods, best known for its Happy Egg Co brand, has launched a new brand of organic free-range eggs in the South East …
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NewsOrganix in No Junk campaign as 'mums don't trust industry'
Fewer than one in 10 mothers trust the food and drink industry to make products that are good for their children…
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Comment & OpinionPink Lady apples calls for Biggest Brands inclusion
Each year I read with interest your table of Britain’s 100 biggest brands…
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NewsOrganic farmers must ditch all conventional production, says EC
Farmers who want to produce organic food will have to turn their backs on any conventional farming they do and go 100% organic, under new rules proposed by the European Commission this week.
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NewsHarrods lists seaweed salad from Seakura
Organic seaweed producer Seakura has secured a listing for its seaweed salads with Harrods…
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Analysis & FeaturesOrganic food price hikes fail to put shoppers off
Shoppers are opting to buy organic despite steep price hikes in many product categories…
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Comment & OpinionOrganic food at the crossroads
Is the growth in value of the organic market down to people buying more, or simply due to price inflation?
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NewsUK organic market returns to growth
The UK’s organic market returned back to growth in 2013 after four years of falling sales, the Soil Association’s latest a…
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NewsJamie Mitchell exits as Daylesford Organic CEO
Jamie Mitchell, CEO of Daylesford Organic, is leaving next month after four years at the helm.
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NewsLeaked EC proposals alarm organic farmers
The future of the UK’s organic sector could be put at risk by new proposed rules from Brussels, say farmers.
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NewsFirst ever British baked beans feature UK-grown favas
‘Great British pea & bean’ specialist Hodmedod’s is launching what it claims are the first UK-sourced baked beans…
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NewsIsotope database set to crack British and organic egg fraud
British egg producers are building an extensive database to help identify imported eggs fraudulently sold as British…
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NewsShoppers demand clarity on animal welfare standards
The majority of shoppers are confused about animal welfare standards and would like clear, hierarchical rankings…
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NewsAlvis Brothers cheese proves global hit
West Country cheesemaker Alvis Brothers has ramped up its exports to 25% of volume sold…
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NewsBrits spend £8m more on organic food in September
The Soil Association is hailing the success of its Small Changes, Big Difference campaign after sales of organic food shot…
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NewsOrganic sector returns to growth as horsemeat effect takes hold
Organic sales are back in sustained growth– as the ‘Horsegate effect’ proves longer-lasting than many predicted…
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NewsTideford Organics gets Tesco listing for gluten-free soups
Organic soups and sauces supplier Tideford Organics has secured its first listing with Tesco…
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NewsEC launches consultation on future of organic sector
Does organic, by definition, have to mean GM-free? That is the one of the questions the European Commission is asking in a new EU-wide public consultation on the future of organic food production in Europe, which launched today.