All People articles – Page 221
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Comment & OpinionFood and drink brands should take a stand against racism
It is essential we go beyond talk and look at the underlying structures in the industry, says Andrew Hunt, co-founder of Aduna
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NewsJonathan Bunting named permanent CEO at Connect Group
Bunting was appointed as interim boss in November as Jos Opdeweegh stepped down
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NewsHundreds of Brakes jobs at risk as part of coronavirus recovery plan
As many as 70 workers at Brakes’ head office at Eureka Business Park in Ashford have been entered into a 45-day consultation period
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NewsEx-Mars exec Paul Stephenson appointed new John West MD
He takes over from Thai Union Europe boss Paul Reenan, who will now concentrate on his position with John West’s parent
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NewsAsda-FareShare coronavirus partnership sees over 800,000 meals donated
Food such as non-chilled fruit, vegetables and eggs, dented tins and bread products were proving a lifeline for charities during the crisis
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Grocer 33Waitrose Otley: Grocer 33 store of the week
‘Customers really appreciate what we are doing to keep them safe. We have had great feedback’
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NewsMorrisons extends 10% NHS discount to September
The supermarket said it wanted to continue to help NHS staff putting themselves at risk during the crisis.
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NewsGareth Cooke made Wessanen UK commercial director
Cooke has over 14 years’ experience in the food and drink sector
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NewsIndependent inquiry announced for Post Office Horizon IT scandal
The review will consider whether the Post Office has learned lessons from the Horizon dispute and court case
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NewsNew HR director and operations director appointed at CJ Lang
Sonya Harper takes the role of central operations director while Louise Rogers joins as HR director
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NewsDivine Chocolate CEO Sophi Tranchell leaves the business
Tranchell is departing after helping to secure a new owner for Divine to ensure it was ‘left in good hands and well-supported for the future’
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ProfilesParfetts joint MD Greg Suszczenia on how coronavirus has affected wholesale
’I can see the suppliers that are fixated in the ways of the past and those that are adapting and it’s obvious to me who will win’
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Comment & OpinionIn taking a stand against racism, tea brands are leading the way in fmcg
Powerful brands have a right – one might even say an obligation – to use their vast resources for good
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Comment & OpinionBlack Lives Matter - and the food industry must not be silent on the issue
Senior executives must stand up and make a difference, says The Black Farmer founder Wilfred Emmanuel-Jones
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Analysis & FeaturesThe Power List 2020: online shopping
Demand for online grocery shopping has soared under lockdown. Our power list looks at who’s managed growth best, and the challenges they now face, from retention to profitability
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Analysis & FeaturesGuide for SMEs: how to pivot your business model
To find out how to pivot we spoke to Faversham’s Macknade food hall, which introduced its first delivery service while in lockdown to keep the tills ringing
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NewsPLMA appoints Peggy Davies as acting president
Davies takes over leadership of the private label association following the death of long-standing president Brian Sharoff
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NewsFurloughed Foodies seeks corporate backing to continue delivering food to NHS workers
The volunteer-based organisation launched at the end of March and has so far delivered more than 12,000 meals to the frontline
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NewsSupermarkets urge clarity on return of ‘vulnerable’ staff to shop floor
Supermarkets originally committed to paying the workers for the first 12 weeks of the lockdown
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NewsQuarter of supermarket staff have experienced abuse during coronavirus outbreak
The research, which included Tesco, Sainsbury’s, Asda, Morrisons, Lidl and Aldi stores found that experience of abuse was prevalent across all of the retailers surveyed





