All Regulation articles – Page 39
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NewsAdjudicator set for showdown talks with supermarkets over delays to payments
The latest intervention comes after the adjudicator published a set of “golden rules” in January which were voluntarily taken up by all supermarkets
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Comment & OpinionLabelling a frozen turkey as fresh is too dangerous a precedent to set
Despite compelling and understandable reasons for relaxing the rules, food safety must come first
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NewsChristmas turkey flocks decimated as ‘worst ever’ bird flu outbreak looms
Over 300,000 turkeys have already been lost, with predcitions the number hit could ‘easily double’
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Analysis & FeaturesWhat Scottish legal challenge means for wider DRS rollout
Abdul Majid claims the Scottish DRS costs could cripple his business. Could his legal action delay nationwide plans or even see them changed?
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Comment & OpinionWhy biodiversity is vital to sustainable UK farming
The destruction of critical ecosystems, which are essential to farming, will have a negative and long-term impact on food production, says Mark Varney, head of Fair to Nature at the RSPB
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Comment & OpinionCheap food, wonky veg: why our food language needs an overhaul
Choosing our words more carefully can have a huge impact, says Dan Crossley, executive director, Food Ethics Council
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Analysis & FeaturesIs HFSS going to work? The trials say: probably
Trials show HFSS categories including biscuits and chilled products saw a 20% fall in sales when the restrictions were in place
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ReportsHow the nutrient profiling model works: as simple as A minus C?
Underpinning new HFSS rules is a ‘nutrient profiling model’ that retailers must ensure all products comply with
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Analysis & FeaturesHow will the HFSS rules be enforced? Collaboratively, retailers are assured
The enforcement of the new rules is a matter for each local authority’s Trading Standards and environmental health teams
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Analysis & FeaturesHow re-coding has made sticking to HFSS rules simpler online
The restrictions on HFSS products in prominent store locations also applies to “the equivalent key locations online”
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Analysis & FeaturesEverything you need to know about HFSS but were afraid to ask
Despite last-minute rumours to the contrary, the HFSS rules are now live. It’s been a right upheaval. Are you up to speed?
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Analysis & FeaturesWhich brands have done the work to be HFSS compliant, and how?
HFSS legislation has led to reformulation across a number of categories. How have they done it? And what’s the impact on consumer demand?
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NewsTrading Standards warns not to expect ‘rigorous and ongoing’ enforcement of HFSS
In the financial year 2022/23, £179,000 is being made available for enforcement, with £102,000 in each of the following two years
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Comment & OpinionHFSS legislation is confusing, arbitrary and hard to enforce. Will it really make a difference to our health?
Retailers have done their best with this complicated legislation but the picture remains unclear as to its benefits, says Steve Dresser, CEO of Grocery Insight
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Analysis & FeaturesSmaller retailers are feeling the brunt of HFSS confusion
One of the biggest areas of confusion has been which businesses are included and which are exempt, says James Lowman, chief executive of the Association of Convenience Stores
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Analysis & FeaturesSeven key questions on the HFSS rules
As the first element of the rules officially comes into force, what is set in stone, and what remains up for debate?
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NewsFood safety under threat from EU law repeal bill, claims Food Standards Scotland
Food Standards Scotland issued the warning following last week’s publication of The Retained EU Law (Reform and Revocation) Bill
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Analysis & FeaturesShould the Adjudicator be allowed to police retailer-supplier relations?
Suppliers have told the GCA of being ‘ghosted’ over CPI requests
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Comment & OpinionStave off ‘greenwashing’ claims by getting brand messaging right
Brands must be true to their values, says Kurt Stuhllemmer of Hall & Partners
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NewsBuyers ‘hiding behind their computers’ in CPI negotiations, claims Adjudicator
In a speech at the GCA conference, Mark White said he was urging supermarkets to think again about the training and experience given to buyers.