All Sustainability and environment articles – Page 254
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Analysis & Features
What UK seafood suppliers are doing to combat fraud
… and why fish was most implicated food in Interpol investigation…
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News
BRC’s ‘radical’ business rates review floats green tax plan
Retail leaders have urged the government to consider “radical” alternatives to business rates, including replacing them with a new energy tax based on businesses’ energy efficiency.
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News
Blight-resistant GM potato developed in UK trial
Potatoes are at the centre of a new debate about GM technology in the UK, sparked by news of a successful trial of a blight-resistant variety of genetically modified potatoes.
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News
Coffee drinkers angry over Kenco Millicano production changes
Kenco has angered coffee drinkers by changing the way it makes its premium Millicano…
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Analysis & Features
Tea players warn of pressures on crops
Tea faces crop shortages and soaring prices unless the entire supply chain works together to support the industry…
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News
UK floods: Retailers and suppliers battle the deluge
As the UK battles the wettest winter for decades, suppliers and retailers across the country are battling to get supplies through to flood-hit areas.
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News
Consumers remain in dark over Sustainable Palm Oil logo
Consumers are as ignorant of a key sustainable palm oil logo as they were 15 months ago, an exclusive YouGov survey for The Grocer has revealed.
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News
Wrap reacts to Defra cuts by seeking charity status
Supermarket bosses have warned that government cost-cutting could derail efforts to tackle food waste.
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Comment & Opinion
Bagging order
Defra’s plan to impose a 5p charge on carrier bags in England has been labelled a “complete mess”. But it doesn’t have to be that way…
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News
Plastic bags charge in England branded a ‘complete mess’
Plans to introduce a 5p charge for plastic bags in England are a “complete mess”, an influential committee of MPs has said.
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News
Elliott eyes monitoring role for Efra over horsemeat
The Efra committee of MPs should take on a monitoring role to keep tabs on commitments made by government, retailers and suppliers, Prof Chris Elliott has said.
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Analysis & Features
A Bad Wrap: The open and shut case for easy-open packs
Why isn’t the food and drinks industry doing more to help older consumers open food packaging?…
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Comment & Opinion
Farmageddon digested
Billed as a “wake-up call to change our current food production and eating practices”, the book Farmageddon makes the case against ‘factory farming’. What issues does it raise?
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News
Hitting food waste targets would save Europe £62bn a year
The EU stands to save a staggering £62 billion and free up agricultural land the size of Belgium if consumers and retailer…
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Analysis & Features
Community shop: Doing things differently in Barnsley
If Community Shop doesn’t look like a supermarket from the outside, it makes up for it once you get through the doors…
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News
Co-op unveils 6p compostable carrier bag
The Co-operative Group has launched a new compostable carrier bag that can be used as food waste caddy liners.
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News
McDonald's commits to sustainable beef plan
McDonald’s has clarified that its commitment to start buying “verified sustainable beef” as of 2016 is a global target that will include its UK operations.
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News
Paterson urges people to buy more British food
Farmers, food manufacturers and the government should do more to encourage people to buy British food, environment secretary Owen Paterson has said.
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News
Defra under pressure from budget cuts, MPs warn
Swingeing budget cuts could hinder Defra’s ability to handle a variety of challenges, an influential committee of MPs has warned.
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News
Young’s Seafood to open pop-up fish and chip shop in Cambridge
Young’s Seafood is to open a ‘pop-up’ fish and chip shop in Cambridge to promote its responsible sourcing credentials.