All Sustainability and environment articles – Page 277
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Comment & Opinion
The Fish Fight must continue on many fronts
The sustainability of wild-caught and farmed seafood will be a key element to global food security, says Leendert den Hollander
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Analysis & FeaturesWhy those free plastic bags are still hanging on in there
The media and the green lobby are, as ever, venting their fury but retailers are in no mood for taking plastic bags away from tills, says Ronan Hegarty
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Comment & Opinion
The best laid plans
On the surface, the government’s National Planning Policy appears to be appears to favour town-centre development.
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Comment & Opinion
Carrying the can
Today’s figures from Wrap represent the first time since records began that the number of single-use carrier bags being handed out has gone up instead of down.
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Comment & Opinion
Retailers need advice on palm oil credentials
RSPO certification rules are, rightly, strict – so businesses should make sure they are in compliance, says Judith Murdoch
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Comment & Opinion
The future is bright for food waste recycling
The Waste Policy Review may have lacked bite, but it is not all bad news for the grocery retail sector, says Ian Goodfellow
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NewsForever Fish sustainability campaign begins at M&S
A new campaign by Marks & Spencer to educate shoppers on sustainable fish begins today. Forever Fish is being funded with a new carrier bag that costs shoppers 5p apiece.
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Comment & Opinion
Back of the net
Typical. You wait months for a sustainable fish initiative and then a whole bunch come along at once.
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Comment & Opinion
Oh dear, Defra is still obsessed with plastic bags
The coalition has surprised with the scale, breadth, speed and, though some may not agree, the vision of its reforms.
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Comment & Opinion
We must all do more to encourage recycling
The Waste Review will hopefully set out practical measures – but industry-led intervention is vital too, says Simon Baldry
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Comment & OpinionFallout of E.coli tragedy could devastate fresh produce industry
Next week is Food Safety Week. But if anyone was complacent, before this week’s tragic E.coli outbreak in Hamburg, Germany…
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Analysis & FeaturesA dirty business: why human waste could help solve the global food crisis
The idea of using human sewage to fertilise the land has been poo-pooed for too long. As a global food crisis looms and fertiliser costs soar, isn’t it time for us to get over our squeamishness, asks Daniel Selwood
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News‘Carbon tax will slash company investment’
Justin King has warned that government changes to the Carbon Reduction Commitment scheme could slash corporate carbon investment almost to zero but vowed Sainsbury's would remain "one step ahead" on energy efficiency.
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Analysis & FeaturesThe mults to blame for £14bn waste mountain? Bogof!
The cost of throwing away good food and drink reached a staggering £13.7bn last year, according to the Local Government Association. It lays the blame squarely at the door of the bogof, which it claims is a cunning ploy to divert waste out of retail operations and into the home. Is there any truth in its argument? Helen Gilbert reports
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Analysis & FeaturesRubbish publicity for mults as police swoop on bin diver
News that a bin diver faces trial has not just thrust the spotlight on freeganism, but also the amount of food the mults chuck out, says James Halliwell
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Comment & Opinion
Third Party: Helping to keep transport operations green
The FTA’s carbon scheme is sharing environmental best practice, informing industry and government, says Rachael Dillon
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Analysis & FeaturesFairtrade: A fairer share for all
Bananas, Dairy Milk and even condoms (in Waitrose from this week). It’s official – Fairtrade’s gone mainstream. But how much are farmers benefiting? Ahead of Fairtrade Fortnight, Beth Phillips visited a cocoa co-operative in Ghana and Sarah Butler met coffee farmers in Uganda to find out
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News
Mars hires rice guru to push sustainability
Mars Foods has appointed a leading rice authority to the new role of strategic rice expert in a bid to improve its production and breeding programmes. David Mackill, one of the world's top experts on rice plant breeding, genetics and...
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Comment & Opinion
Saturday Essay: Shoppers must be encouraged to buy green
Voluntary collaboration and empowered consumer choice are key to cutting our carbon footprint, says Richard Hands
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NewsThe Co-op unveils UK's 'most radical sustainability plan ever'
The Co-operative Group has pledged to keep the price of its healthy eating range in line with its standard offer in the "most radical sustainability programme in UK corporate history", it claims. Unveiling its Ethical Operating Plan this...