Ros Windsor joined the Paxton & Whitfield team as managing director in 2002. She is a qualified accountant and previously worked as an external business consultant. "Food has always been a massive part of my life," she says. "I jumped at the chance to get involved with Paxton & Whitfield and work in a small environment." Windsor splits her week between the

head office in Moreton-in-Marsh, meeting suppliers, and visiting its four

UK stores in Bath, Birmingham, Stratford-upon-Avon and London.