All Vegan and plant-based articles – Page 32
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NewsHeura raises £34m in series B round to fund ‘new chapter’ in plant-based foods
European plant-based brand Heura has closed its long-running series B funding round, raising €40m (£34.2m) in total as it seeks to turn rapid growth into profitability
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NewsOatly highlights controversial ‘mis-steps’ in new Irish ad campaign
The brand had its advertising campaign “It’s Like Milk But Made For Humans” in Ireland and Northern Ireland banned by the Advertising Standards Authority of Ireland
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NewsCompleat Food Group acquires SK Foods and Zorba Foods
The two businesses specialise in private-label chilled party foods, dips and deli fillings, and have a combined turnover of more than £160m, with in excess of 1,150 employees
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NewsTrek teams up with Biscoff to launch co-branded protein bar
The bar contains soya protein isolate and a ‘generous layer’ of Biscoff spread, coated in vegan chocolate
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Analysis & FeaturesUK Food & Drink Shows 2024: panels and presentations not to miss
The sessions set to inspire and educate independent food and drink retailers and suppliers
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NewsShoppers cut back on cheeseboard staples in run-up to Christmas 2023
AHDB said there were indications of shoppers cutting back in some areas perhaps perceived as non-essential
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NewsThis appoints former Ella’s Kitchen boss Mark Cuddigan as CEO
The move will allow This founders Andy Shovel and Pete Sharman to step back
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Comment & OpinionIs Veganuary too challenging for shoppers?
The month of resolutions and abstinence is almost over. The small percentage of Brits who endured January sans animal-derived products, however, should be praised
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Analysis & FeaturesCan the Zoe nutrition programme change the UK’s diet?
Personalised nutrition programme Zoe has racked up countless column inches and, most recently, an M&S partnership. How is the app shaping food choices and will it go mainstream?
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NewsThe Coconut Collab closes £1.5m funding round
The brand will use the funds to accelerate growth, primarily focusing on the UK and Europe, and establish a more mainstream presence
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Comment & OpinionCultivated meat could make the UK a food tech leader
Consumers want it, the planet needs it, and the UK economy will benefit from it, says Rich Dillon, CEO of Ivy Farm
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NewsManilife extends into almond butter with crunchy and smooth duo
The two spreads are the first SKUs Manilife has launched in Tesco
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NewsInfinite Roots closes £46m round to build a ‘more sustainable and healthy food system’
Biotech firm Infinite Roots has closed a $58m (£45.5m) series B funding round as the business looks commercialise its technology and kickstart product launches worldwide
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ProfilesMy Alternative CV: Honestly Tasty’s Michael Moore on cheese, pirates and carbon emissions
’If I could change one thing in grocery, I would make carbon emissions labelling mandatory’
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NewsUrban Greens turns a new leaf with fourth London opening
The expansion follows the success of existing branches in St James’s Park, Canary Wharf and St Paul’s
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NewsAldi launches biggest-ever vegan cheese range
The discounter’s new Plant Menu cheese range features new cheddar and Continental cheese alternative selections
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NewsHeather Mills strikes rescue deal for VBites
Heather Mills has bought the assets of her collapsed plant-based VBites empire from administrators in a rescue deal worth £1m, The Grocer can reveal
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NewsBrakes launches new plant-based range to make most of Veganuary trend
Brakes is launching five plant-based items for Veganuary 2024, with more than 50 products to follow
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Analysis & FeaturesPower list: The women pioneering in the plant-based sector
The ‘startup mentality’ in plant-based has brought plenty of trailblazing women to the fore. These women will now be crucial to the future of the industry as it suffers a sales setback
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NewsVegan and brewery distress sees deal volumes pick up in 2023, says Oghma
M&A activity in food & drink picked up in the final months of 2023 thanks to a combination of pent-up demand and distress in the plant-based and craft brewery sectors, according to a new report published this morning