All Vegan and plant-based articles – Page 56
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Comment & OpinionAlpro’s ASA censure shows suppliers must communicate their eco-cred perfectly
A claim to be “better for the planet” – as opposed to “good for” – could’ve avoided the ASA’s ire
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NewsFood Foundation demands more transparency from supermarket over plant-based food sales
The Food Foundation is demanding supermarkets disclose plant-based and healthy food sales data and targets in the interest of meeting the UK’s net zero targets
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NewsAlpro censured by ASA over environmental claims in almond milk advert
The plant-based giant has had a complaint against an ad claiming it was ‘good for the planet’ upheld by the regulator
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NewsFuture Farm makes debut in vegan tuna and chicken alternatives
It follows the launch of the brand’s Future Burger, Mince and Meatball lines earlier this year
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Comment & OpinionThe Impossible Burger may soon hit UK shelves – but it’s got fierce competition
After years of waiting, the cult vegan brand today announced it is eyeing a UK launch
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NewsUpfield expands Flora Plant butter alternative with spreadable variant
Made from a mix of plant oils including sunflower, coconut and rapeseed oil, the NPD is available in Asda, Sainsbury’s, Morrisons and Ocado
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NewsYo and Panku counters to use This chicken alternative in dishes
The dishes include Korean Fried ‘Chicken’ Bites and Teriyaki Bites
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NewsAllplants eyes global growth following ‘record-breaking’ funding round
Plant-based meal delivery service Allplants has secured a third record-breaking funding round to help the business keep up with booming customer demand for vegan products.
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NewsQuorn unveils vegan ‘fakeaway’ range of ‘chicken shop classics’
The three-strong line-up comprises a Crunchy Fillet Burger, Buffalo Wings and Crunchy Strips
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NewsOmbar unveils vegan chocolate bar quartet made with oats
The new Oat M’lk range is carbon neutral, as Ombar is offsetting any carbon emissions that are produced during manufacturing
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NewsBrewDog teams up with Rude Health for almond milk-inspired stout
The drink is made with the B Corp-certified Rude Health’s oat milk but inspired by the taste of its almond milk
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NewsOliver’s Cupboard launches ‘inclusive’ babyfood range
The recipes had been developed to introduce babies to the ’world of flavours’ that exist in the UK, said Oliver’s Cupboard
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NewsQuorn sales hit by foodservice slump and capacity constraints
Meat-free brand Quorn saw its growth hit by capacity constraints and a slump in foodservice sales last year
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NewsThis unveils first Christmas range with meat-free pigs in blankets and stuffing
The range, touted as the “first of its kind” is “aimed at tempting even more meat eaters to trial and adopt plant-based food over the festive season and beyond”
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NewsPerkier closes £1m funding round
Healthy snack bar challenger Perkier has raked in more than £1m in an oversubscribed crowdfunding round after smashing its initial £400k target
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Comment & OpinionNestlé’s plant-based push is a major challenge to the vegan sector’s biggest players
Nestlé will be able to battle rivals on taste, natural credentials and price
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NewsCoYo’s Australian owners pledge commitment to UK after brand is pulled
The plant-based yoghurt alternative’s UK licensees ended an agreement to manufacture CoYo last month
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NewsNestlé unveils plans for swathe of plant-based fish and egg alternatives
The brand is trialling vegan ‘shrimp’ and egg alternatives in Switzerland with an eye to eventually launching them in the UK
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NewsHeinz invests £2.5m in new plant-based brand Plant Proteinz
The launch would make ‘plant-based eating accessible for all consumers’, said Heinz
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NewsNative Snacks claims world first with vegan ‘prawn’ cracker range
Its new snacks – called Pr*wn Crackers – are made with tapioca starch as a base rather than prawn