All Vegan and plant-based articles – Page 85
-
NewsRejuvenation Water turns to crowd to fund coffee machine 'health pods' launch
Plant-based drinks brand Rejuvenation Water is seeking funding to launch a range of compostable ‘health pods’ for Nespresso-compatible coffee machines
-
NewsMeatless Farm Co raises $31m for global expansion
The plant-based brand has raised $31m (£24m) in a new funding round to support global growth plans
-
NewsTideford Organics unveils mass of NPD and plans £1m ad spend
The organic food brand is rolling out a flurry of new products this month
-
NewsPlant-based brand Vivera invests in £27m major Dutch ‘Vegan Valley’ expansion
The meat-free brand expects to more than double its production capacity by 2025
-
NewsLeon expands retail range with ready meals
It has also added five vegan side dishes and two flavours of ready-to-eat chicken thighs
-
Promotional FeaturesOh Canada! Why maple syrup is the flavour of the season
The British public has a growing appetite for Canada’s speciality product, which is now making the jump from breakfast exclusivity to versatile store cupboard favourite
-
NewsStrong Roots doubles US presence with listing in 2,000 Walmart stores
Strong Roots expects its wholesale revenues to exceed £78m globally by 2023
-
NewsAsda to become ‘first UK retailer to launch ambient vegan aisle’
Two bays will be entirely dedicated to 100 new plant-based products
-
WebinarsRegister for The Grocer Vision's free webinar: What’s plant-based’s next big growth driver?
Hear from a panel of experts about the trends that are set to shape the plant-based category over the next three to five years
-
NewsFinnebrogue adds meat-free bacon NPD to plant-based Naked range
The ‘made without the oink’ bacon is pea protein-based
-
NewsRichmond expands plant-based offering with vegan meat-free burger NPD
The Kerry-owned brand said the vegetarian burgers were aimed at family meal occasions
-
NewsThe Apprentice’s Camilla Ainsworth adds Choc Orange Oat flavour to M+lk Plus
It’s the third flavour to be released since Ainsworth appeared on BBC’s The Apprentice
-
NewsAlpro unveils major set of health and environmental ambitions
The plan includes a €30m capital investment in production facilities
-
NewsAvocado dip brand Holy Moly moves into RTDs with new ‘Nutshakes’
They are made with raw, unpasteurised almonds and fresh fruit
-
VideosOn The Frontline with Deliciously Ella CEO Matthew Mills
We find out why the vegan business decided to temporarily close its deli and how it managed to launch new products during lockdown
-
NewsLinda McCartney’s gives its packs a makeover
It hopes the new look will make it easier for shoppers to find the products on shelf
-
NewsTrek launches range of plant-based protein Power bars
The range had been designed to appeal to shoppers with busy and active lifestyles
-
NewsPukka launches its first-ever vegan pies
They are made with soy protein chicken and steak-style pieces in place of meat
-
InterviewsBig interview: Jamie Keeble is the muscle behind Heck’s growth plans
Heck’s co-founder has taken flak for his keenly maintained physique. But he has serious ambitions – including a US HQ and a new oat drink
-
NewsHeck expands vegan range with new sausage lines and plans oat drink
The Yorkshire-based sausage brand will launch a vegan version of its bestselling Chicken Italia line in Asda stores from 14 September





